食指大丼

Excellent

Nice Udon !

Fresh seafood and the broth doesn't taste heavy but feel healthy. The owner was always very friendly and kind. The price of whole seafood platter was cheap that you will have to pay 30% more in downtown or any seafood shabushabu restaurants. Highly recommend!

Nice service, unfortunately foods are really bad.

Unfailingly delicious. Beautiful presentation. Some of the best Japanese food I’ve ever had outside of Japan.

Good restaurant with nice decoration, ok price, and good menu (PS easy to park near the park)

Great seafood, extremely fresh. Meat selections are top quality as well. Definitely one of the shaubu shabu restaurants, food is top notch by itself, that you don't need to soak your food in dressing. In fact they don't want you to spoil the clean taste of the food with too much dressing so they only offer two pre-made dressings. To finish off with the seafood porridge is a must try. But be careful of the food coma that follows

Pros: very colourful, photogenic dishes. Most of the dishes were delicious. And we got a free dish for the birthday person! Cons: 1. A staff called 10 minutes before my reservation, to confirm if I was coming. Then I had to wait 15 more minutes before being seated. The staff seem much more keen on the table fill rate and turn-over rather than serving customers 2. The lobster had a very strong odour and after-taste. It was obviously off. My kid who’s a lobster lover could not eat it so I returned it, and was told the chef would check. No response came until I asked at the counter when paying the bill, and was told “We will be more careful next time”. That’s it? 3. The portions look much bigger in photos than in reality. 4. We wanted the big crab but they just sold out. Instead of apologising, we were told “ you should have told us you wanted that when you called to make a reservation”. WHAT? I was supposed to know and order when I make a reservation? 5. The dessert was completely different from the photo menu, with no mention or explanation.