鼎豐記上海蟹殼黃 - Zhongzheng District
4.2/5
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基於 8 評論
Contact 鼎豐記上海蟹殼黃
| 地址 ： | 100, Taiwan, Taipei City, Zhongzheng District, Hengyang Rd, 94號鼎豐記上海蟹殼黃 |
| 電話 ： | 📞 +889 |
| 網站 ： | https://m.facebook.com/pages/%25E9%25BC%258E%25E8%25B1%2590%25E8%25A8%2598%25E4%25B8%258A%25E6%25B5%25B7%25E8%259F%25B9%25E6%25AE%25BC%25E9%25BB%2583/143972559028247 |
| 分類： |
上海餐廳
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| 城市 ： | Hengyang Rd |
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曉山青 on Google
★ ★ ★ ★ ★ 蟹殼黃很好吃，油豆腐肉卷湯清爽不膩口。
百頁發的很到位，柔軟不過硬。
基本上強過很多知名的油豆腐細粉店，下次試看看肉粽跟湯圓。
 The crab shell yellow is delicious, and the oily tofu meat roll soup is refreshing and not greasy.
Hundred pages of hair are in place, soft but not hard.
Basically, it is better than many well-known oil tofu fine powder shops. Next time, try the meat dumplings and dumplings.
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Danson on Google
★ ★ ★ ★ ★ 油豆腐百頁細粉90元、蔥蟹殼黃22元/個、潮州肉粽65元，細粉湯頭清淡味道剛好，百頁包肉更是增加口感與風味，油豆腐Q彈吸附爆滿湯汁，讓整碗層次更上一層樓，粽子味道不錯，但米飯有點蒸得太軟爛了，因為大小不大，價格評估起來是稍高，招牌蟹殼黃香酥好吃，外酥內香口口紮實，建議配個湯食用，不然真的會把唾液吸乾。
環境四星
食材四星
服務四星
推薦指數：????
The oily tofu 100-page fine powder is 90 yuan, the green onion and crab shell yellow is 22 yuan per piece, and the Chaozhou meat dumpling is 65 yuan. The fine powder soup is light and tastes just right, and the 100-page wrapping meat adds to the taste and flavor. , make the whole bowl to a higher level, the zongzi tastes good, but the rice is a little too soft and rotten, because the size is not large, the price is slightly higher, the signature crab shell yellow is delicious, crispy on the outside and delicious on the inside Solid, it is recommended to eat it with a soup, otherwise it will really suck the saliva dry.
four-star environment
Four-star food
Four-star service
Recommended index: ????
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Raymond Luk on Google
★ ★ ★ ★ ★ Reminds me of Shanghai
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ingrid ku on Google
★ ★ ★ ★ ★ My kids says,” I am not flattering, best zung-zi I’ve ever had.”
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Doudou Reku on Google
★ ★ ★ ★ ★ Super delicious made fresh daily
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Haiden Lee on Google
★ ★ ★ ★ ★ Simple but tasty, best Shanghai style stall in town.
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Sy Chew on Google
★ ★ ★ ★ ★ Secret hideout of one of the best baked hard crust biscuit from the Grand Shanghai era!! The red bean paste in the sweet version is just exquisite!! A must try for anyone near the place.
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Ju Chung on Google
★ ★ ★ ★ ★ Excelente as usual. Always freshly cooked. Keep up the good work ????⭐⭐⭐⭐⭐
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