徐記川菜

4/5 基於 8 評論

Contact 徐記川菜

地址 :

100, Taiwan, Taipei City, Zhongzheng District, Lane 301, Section 2, Zhonghua Rd, 16號徐記川菜

電話 : 📞 +8889
網站 : https://www.facebook.com/%25E5%25BE%2590%25E8%25A8%2598%25E5%25B7%259D%25E8%258F%259C%25E9%25A4%25A8-652889201406973/
分類:
城市 : Zhōnghuá Rd

100, Taiwan, Taipei City, Zhongzheng District, Lane 301, Section 2, Zhonghua Rd, 16號徐記川菜
潔淨家 on Google

從高中吃到帶女朋友吃,吃到帶老婆來吃。 味道不錯 常送炒青菜,飯吃到雙,湯喝到飽,品質也不差。 重點是便宜又實惠。
From high school to eating with a girlfriend and eating with a wife. The taste is good. I often send stir-fried vegetables, eat double rice, soup is full, and the quality is not bad. The point is cheap and affordable.
k
kaiYuan Cheng on Google

菜色味道ok。用餐環境普通,清潔度有待改善。 (因為用餐時有看到一隻小蟑螂在牆壁上行走...) ?
S
Sean Chen on Google

2022年02月 朋友帶路來此享用,這裡倒是可以和朋友來喝酒聊天吃熱炒的點。
February 2022 Friends lead the way to enjoy here, but here is a place where you can drink, chat and eat with friends.
J
Jo Chang on Google

\(-ㅂ-)/ ♥ ♥ ♥ 環境很普通,但真的好吃又平價。炒山蘇真的是很脆
\(-ㅂ-)/ ♥ ♥ ♥ The environment is very ordinary, but it is really delicious and cheap. Fried shansu is really crispy
林秉毅 on Google

經濟實惠 餐點美味 店家很和藹 在地美食
Affordable, delicious meals, nice restaurant, local food
雷霆 on Google

外帶了炒麵回家 裡面的鍋渣多到讓人傻眼 炒麵本身近乎沒有味道
I took the fried noodles home, and there was so much scum inside it that I was dumbfounded. The chow mein itself is almost tasteless
M
MEI-MEI TSAI on Google

服務親切 菜色豐富美味 用餐環境雖然不是頂級 但很值得再造訪 煎豬肝 炒三鮮 臭豆腐 乾煸四季豆 讓人回味
Friendly service Rich and delicious Dining environment is not top But well worth a visit Fried Pork Liver Fried Sanxian Stinky Tofu Dried Green Beans reminiscent
張家瑄 on Google

平價熱炒,應該是在地人常去的店家,彷彿大家都常來用餐,熟門熟路的。每桌都點紅燒魚,看起來很壯觀。可惜我們倆人用餐似乎太大份了。點了宮保雞丁、煎豬肝、回鍋肉,送一盤炒青菜,總共450。蠻便宜的。白飯、湯、小豆乾無限供應。菜都蠻油的,宮保雞丁還不錯,雞肉很嫩還保留口感,花生很脆,不辣。煎豬肝很嫩,甜甜鹹鹹的,還不錯,但是有一兩片有腥味。回鍋肉沒什麼味道卻很油,豬肉有冷藏冰箱味。
Cheap and hot, it should be a store frequented by locals. It seems that everyone often comes to eat and knows the way. Every table ordered braised fish and it looked spectacular. Too bad it seemed too big for the two of us. Ordered Kung Pao chicken, fried pork liver, double-cooked pork, and a plate of fried vegetables for a total of 450. Pretty cheap. Unlimited supply of rice, soup, and dried bean curd. The dishes are quite oily, the Kung Pao chicken is not bad, the chicken is very tender and still retains the taste, the peanuts are very crisp and not spicy. The fried pork liver is very tender, sweet and salty, not bad, but one or two pieces have a fishy smell. The twice-cooked pork has no taste but is very oily, and the pork has a refrigerated taste.

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