古早味油飯 四神湯

The oily rice is quite satisfactory, the soup of Sishen soup is slightly lighter, and it is delicious with the stewed soft intestines

I feel a pity Many people in this restaurant are too old to use google But it's really delicious! Oily rice with their sauce!

I can only buy the four gods soup in plastic bags and no paper bowls. I can still accept it. Even if I do n’t give the sauce to the oil rice, she will give it reluctantly.

About Moss occurred around 1840 points on 12/14 this evening. The aunt (first-generation boss wife) in the store still guarded the booth. The good taste of the aunt believes that the regular customers know! At that time, Auntie Gushou Tang Pin District (Auntie will cut meat or hot vegetables), another younger sister stood in the oil rice area, I know that ordering is to order with the big sister or another man, I stand I ordered a takeaway meal in the oil rice area. The big sister told me to order another meal. I had to go to the aunt, and then the big sister asked me to use the takeaway. I said that the takeaway, he said that the takeaway meal should stand in her cooking area. Over there, anyway, my face is not good (I will always remember that face), I will say it to you, and then turn around and go! (When you want someone to go to the left to order, then you have to go to the right to order, the focus is that the ugly face affects me). Snacks do not require excessive service, I come to eat the ancient taste, eat the memories, eat a good taste. However, the attitude of this big sister is so scary that the quality of the store is different. Everyone has different standards, but the attitude of the store is the basic requirement for doing business! Although this store will occasionally eat, but at this moment, I will never go again! The guest is not the biggest, but he is not the biggest and biggest 店 of the store, not the big sister!

This is a stall that opened here around 1980. Now it is mainly responsible for the operation of the first-generation propriet’s son and his wife. The oily rice is made with chicken oil, so the price is high. The pork blood soup is very cost-effective. The soup is a cinnamon base, and there are several options for boiling vegetables.

This is an oily rice that I ate from elementary school until I grew up. From the old proprietress to passing it on to my son and daughter-in-law, the Sishen soup and oily rice are delicious, non-greasy and fragrant, from 25 yuan to 35 yuan. I have eaten with oily rice in other rooms, but it is not as good as this one. It is also served with pickled dried radish. It has a good taste in memory. I will come back to buy it no matter how far I live.

Passing by, this is the first time I sat down and ate without checking the evaluation. I was pleasantly surprised that I like the taste. I like the oily rice and the Sishen soup soup. I think it is much better than many restaurants. The intestines just have freshly cooked and cooked flavors. The two kinds of taste, the tasty one is cooked for a long time, and the bite is good, and the freshly cooked one also bites off. I haven't studied the intestines. I came to have the soup and eat the oily rice and found it to be good and tasteful!

Cheap and delicious, the soup can be continued The taste is pop, the serving size is normal