青島豆漿店
4.2/5
★
基於 8 評論
Contact 青島豆漿店
| 地址 ： | 100, Taiwan, Taipei City, Zhongzheng District, Section 1, Hangzhou S Rd, 139-3號青島豆漿店 |
| 電話 ： | 📞 +88998 |
| 分類： |
早餐餐廳
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| 城市 ： | Hangzhou S Rd |
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Eric Chang on Google
★ ★ ★ ★ ★ Pork baozi was perfectly crispy outside and juicy on the inside. So fresh and tasty. Tried their danbing and youtiao saobing too. Both were awesome. Glad we stumbled on this place!
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Grace Tsai on Google
★ ★ ★ ★ ★ Just a normal Chinese breakfast restaurant in Taipei. When the food is hot, it's definitely delicious but not worth waiting over 10 minutes. Recommend the meat bun for its abundant meat juice. Quite special.
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Yong Tseng on Google
★ ★ ★ ★ ★ Delicious traditional Taiwanese breakfast despite the run-down look. The menu isn't expansive: soybean milk (sweet or salty), fried dough sticks, meat buns, omelette, etc., but each of them is great for everyday. I particularly love the combination of fried dough plus omelette; also the meat bun is juicy. The shop only has a few seats and those are right beside the open kitchen, so the odours may cling to your clothes. During pandemic though they are closed to public, i.e take out only. The shop is also extremely busy during morning rush hours so have your cash in hand. No credit card accepted.
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Dominic Lo on Google
★ ★ ★ ★ ★ This place recommended by the taxi driver. It is a very small restaurant with limited tables for customers to eat there. And a long line of local people lining up for taking takeout orders. Food was excellent and authentic. You can smell thee food with two old workers baking the food. You can also smell the soy bean when they served you the soy bean drinks.
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Frank Young on Google
★ ★ ★ ★ ★ Great tasting food. Must try meat buns, leek buns and toasted sesame flat bread with dough fritters. Their buns and flatbread is perfectly toasted. Watch the guys concentrate on toasting manually by hand! Unlike Yong He, this soybean milk has burnt taste...a taste variant. The salty soybean milk is meh.
Very tasty...will come back again.
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Yvonne Liu on Google
★ ★ ★ ★ ★ （with English and Japanese menu, but u have to ask for it) this is one of my favorite local breakfast shop in taiwan. Everything is fresh made in traditional way. You can even see how they make the food and soymilk in the small shop. Most of the time you need to stand in the line for a short time. But it definitely worth it. The soy milk is with smoky taste, some people doesn’t like it, but I like it a lot. You must try roasted toast (燒餅）with egg and meat ball (肉餅 in here, super good! Vegetable box (韭菜盒）is my partner’s personal favorite. radish ball (蘿蔔絲餅) is mine favorite choice, but its only made in weekdays.
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Amy Yang on Google
★ ★ ★ ★ ★ Don't come too late (after 10:30am) or you'll have a very limited selection. I recommend their燒餅油條 and savoury soy milk. Their 肉餅is delicious too!
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Janis Lin on Google
★ ★ ★ ★ ★ Soybean milk smoke flavor is very strong! Highly recommend the meat bun!
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