享之饌南昌店 台南虱目魚 - Section 1
4.1/5
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基於 8 評論
Contact 享之饌南昌店 台南虱目魚
| 地址 ： | 100, Taiwan, Taipei City, Zhongzheng District, Section 1, Nanchang Rd, 35號享之饌南昌店 台南虱目魚1F |
| 電話 ： | 📞 +88 |
| 網站 ： | https://chop-bar-112.business.site/ |
| 分類： |
剁棒
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| 城市 ： | Nanchang Rd |
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R
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Richard Huang on Google
★ ★ ★ ★ ★ 在台北市這樣地段的餐點，價格不到非常便宜，但是與其食材新鮮度相比，算有一定CP值，個人最愛蚵仔滷肉飯、蚵仔粥，吃起來蠻清淡舒服的~ 我個人覺得這間店還蠻耐吃的，可以一訪再訪~
 The price of meals in a location like Taipei City is not very cheap, but compared with the freshness of the ingredients, it has a certain CP value. Personally, I like oyster braised pork rice and oyster porridge, which are quite light and comfortable to eat~ I personally think this This shop is quite delicious, you can visit again~
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Henry Lin on Google
★ ★ ★ ★ ★ 好久沒吃到優秀的滷肉飯了
米飯很Q粒粒分明
魚湯很鮮甜，吃得出來食材都滿新鮮的
以後會願意繞路過來吃
I haven't had a good braised pork rice in a long time.
The rice is very grainy
The fish soup is very fresh and sweet, and the ingredients are full of fresh
Will be willing to detour to eat in the future
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Lucy LaI on Google
★ ★ ★ ★ ★ 綜合海鮮粥：調味偏鹹，我加了一碗水才比較適中；裡面有蝦子、魚片、蛤蜊、蚵仔，還算蠻豐富的
炸魷魚：滿酥脆的，份量ok
燙青菜：ok
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A
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Andy Hung on Google
★ ★ ★ ★ ★ 2021-12-點蛤蜊湯、湯油麵，湯濃，蛤蜊飽滿沒有沙
2021-12-點無刺虱目魚油麵、招牌炸豆腐，魚麵湯頭清爽，魚肉無刺，搭配薑絲、青菜、些許油蔥，炸豆腐皮脆內嫩，用餐環境明亮乾淨。
2021-12-Order clam soup, noodle soup, thick soup, full clams without sand
2021-12-Point non-thorn milk fish oil noodles, signature fried tofu, fish noodle soup is refreshing, fish meat is thornless, with shredded ginger, green vegetables, and a little bit of scallion, fried tofu skin is crispy on the inside, and the dining environment is bright and clean.
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V V on Google
★ ★ ★ ★ ★ 蚵仔麵真的太讚了，蛤仔湯也很新鮮，
好像回到南部一樣新鮮好吃?
The oyster noodles are really good, the clam soup is also very fresh,
Fresh and delicious as if back in the south ?
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星
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星辰林 on Google
★ ★ ★ ★ ★ 大推炸魷魚超好吃！覺得自己真會點??
蚵仔煎也不錯～蚵仔很新鮮，虱目魚很大片肥美，湯頭清而不淡，推薦大家可以來吃看看喔！
The fried squid is super delicious! I think I really know how to order ??
Fried oysters are also good~ The oysters are very fresh, the milkfish are large and plump, and the soup is clear and not light. I recommend everyone to come and have a look!
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菜
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菜包李 on Google
★ ★ ★ ★ ★ 之前吃覺得不錯，所以今晚8點左右特地前來外帶，怎知一回到公司吃才發現一邊燒焦、另一邊的麵漿卻沒煎熟?
一片片黑色的到底是燒焦還是平底鍋底漆我都搞不清楚了！很期待的宵夜卻以失望收場?
要不是因為工作懶得再外出，這盒應該逕送廚餘桶了
I thought it was good to eat before, so I specially came to take out around 8 o'clock tonight. How could I know that when I came back to the company to eat, I found that one side was burnt, and the other side was not cooked ?
I can't figure out if the black patches are burnt or pan primer! The long-awaited supper ended in disappointment ?
If it weren't for work too lazy to go out, this box should have been sent to the kitchen waste bucket
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賢
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賢雄 on Google
★ ★ ★ ★ ★ 湯麵是滷肉口味份量足。還是應該選虱目魚肚湯，有膠質比較好吃。綜合煎盤子因素感覺小了點。總體而言餐點都不錯吃。
The noodle soup is full of braised pork. You should still choose milkfish maw soup, which is more delicious with gelatin. The overall fried plate factor feels a little small. Overall the meals are good.
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