老攤肉粥

Name: 老攤肉粥
Address: 103, Taiwan, Taipei City, Datong District, 寧夏路口與民生路口老攤肉粥, Datong District, Taiwan

3.9/5 ★ 基於 8 評論

Contact 老攤肉粥

地址：	103, Taiwan, Taipei City, Datong District, 寧夏路口與民生路口老攤肉粥
分類：	熟食店 ,
城市：	Datong District

103, Taiwan, Taipei City, Datong District, 寧夏路口與民生路口老攤肉粥

Best Deli in Taiwan

台	台灣牛肉漢堡漢堡兄弟 on Google ★ ★ ★ ★ ★ 炸物熟度剛剛好，綜合海鮮真是對什麼都想吃的人太友善了！ The deep-fried food is just right, and the integrated seafood is so friendly to people who want to eat everything!
s	shih chueh chen on Google ★ ★ ★ ★ ★ 首先油鍋炸油超黑！炸出來的豆腐軟軟油油的，還有臭油味，三鮮100元有綜合，但是油黑又炸起來臭油味含油，紅燒肉是冷的，不太相信4顆心的由來，只有粥偏軟爛，口味不差，要吃的不太建議這家！旁邊有一家柴寮米苔目還比較好吃多了！希望老闆看到能改善！否則也不會想再來！ First of all, the frying oil is super dark! The deep-fried tofu is soft and oily, and it has a smelly oily smell. The three fresh products have a combination of 100 yuan, but the oily black and fried smelly oily smell is oily. The braised pork is cold. I don’t believe the origin of the 4 hearts. The porridge is soft and rotten, and the taste is not bad. It is not recommended to eat this! There is a Chailiao Mitaimu nearby, which is much more delicious! Hope the boss can see it can improve! Otherwise, I would never want to come again!
J	Josie chang on Google ★ ★ ★ ★ ★ 早餐來一碗，古早味肉粥，溫暖剛甦醒的胃，真的很舒服肉粥的調味，鹹度適中，單吃也可以讓我嗑掉一碗搭配的小菜，雖然是油炸食品，不油膩，也沒有油耗味，食材也很新鮮，不管是魷魚、鮮蚵，都是滿滿的鮮甜味其中一個應該是炸魚肉，應該是鮪魚肉，感覺是肉魚的口感，沾著醬汁，另有風味商家服務態度也很親切，即使排隊等待位子，店家也會很有誠意的幫你安排，不會讓顧客自己想辦法喬位子一天的第一餐，餐點美味外，服務也很到位，讓一天的心情，有一個美麗的開始?? A bowl of breakfast, ancient meat porridge, warm the newly awakened stomach, really comfortable The seasoning of the meat porridge is moderately salty, and it can make me eat a bowl on its own. The accompanying side dishes, although they are fried foods, are not greasy and have no fuel consumption, and the ingredients are also very fresh. Whether it is squid or fresh oysters, they are full of freshness and sweetness. One of them should be fried fish, it should be tuna, it feels like a meaty fish, with sauce and other flavors The service attitude of the merchant is also very friendly. Even if you wait in line for a seat, the shop will sincerely help you arrange it, and will not let the customer find a way for him. The first meal of the day, the meal is delicious, the service is also in place, so that the mood of the day has a beautiful start??
德	德和黃 on Google ★ ★ ★ ★ ★ 古早味肉粥不道地，（應該要有濃濃的芹菜味跟赤肉絲香菇的口感，灑上胡椒粉整個層次完全不一樣）但這些都沒有炸物60還蠻貴的，就一般般的肉粥，不難吃 The old-fashioned meat porridge is not authentic, (it should have a strong celery flavor and the taste of red shredded shiitake mushrooms, sprinkled with pepper, the whole layer is completely different) but none of these Fried food 60 is quite expensive, Just ordinary meat porridge, not bad
芯	芯宸 on Google ★ ★ ★ ★ ★ 位在寧夏夜市十字路口騎樓，古早味肉粥搭配炸海鮮。有米粒感的鹹粥，炸物非常推薦，不油膩冷了也不會回油。炸牡蠣肥美、花枝很鮮甜，炸豆腐不怎麼推薦（乾乾的），紅燒肉中規中矩可選三層或瘦肉 Located in the arcade at the crossroads of the Ningxia night market, the old-fashioned meat porridge is paired with fried seafood. The salty porridge with a grainy texture is highly recommended for fried dishes. The fried oysters are plump and the flower sticks are very fresh and sweet. Fried tofu is not recommended (dry). The braised pork is quite satisfactory and you can choose three layers or lean meat.
P	Pamela Pam on Google ★ ★ ★ ★ ★ ?招牌肉粥-重口味路線，濃稠的肉湯米飯吸飽了湯汁，老闆除了小肉塊、還加了些許黑木耳絲跟青菜，讓肉粥不至過於濃稠， ?蝦仁炸-蝦仁裹上薄薄一層粉，現點現炸 ?魚片-雖說是魚片，但不如說是小魚柳，軟嫩多汁炸物如果油再瀝乾一些會讓外皮更酥脆!! ?Signature Pork Porridge - Heavy-flavored route, the thick broth and rice soak up the soup. In addition to the small pieces of meat, the boss also added some black fungus and green vegetables to make the meat porridge not too thick. ?Fried Shrimp - Shrimp is coated with a thin layer of flour and fried to order ?Fish fillet - although it is a fish fillet, it is better to say it is a small fish fillet, soft and juicy Draining the frying oil will make the skin more crispy!!
黃	黃楚儒 on Google ★ ★ ★ ★ ★ 綜合海鮮紅燒肉炸豆腐傳承三代的古早味價格偏高份量少但真的好吃吃巧不吃飽的好選擇? 雖然肉粥是配角但可以加湯單點一顆皮蛋才10元宵夜四五點-中午才有營業財富自由的人值得來吃看看 ? Mixed Seafood Braised Pork Fried Tofu Inheriting the ancient taste of three generations Overpriced, small portions but really tasty A good choice to eat without being full ? Although the meat porridge is a supporting role, you can add soup A single preserved egg is only 10 yuan Supper four or five o'clock - only open at noon Those who are wealthy and free are worth visiting ?
Z	Zhen Xiang Leow on Google ★ ★ ★ ★ ★ I tried the fried oysters, prawns, tofu, and char shao, all were very nice. The porridge is served in a delightful, small bowl and is light on flavours.