胖歐蕾烘焙坊 - Section 2
4.4/5
★
基於 8 評論
Contact 胖歐蕾烘焙坊
| 地址 ： | 104, Taiwan, Taipei City, Zhongshan District, Section 2, Nanjing E Rd, 43號胖歐蕾烘焙坊1樓 |
| 電話 ： | 📞 +888897 |
| 網站 ： | https://bakery-7685.business.site/ |
| 分類： |
麵包店
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| 城市 ： | Nanjing E Rd |
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Marco Shih on Google
★ ★ ★ ★ ★ 用心經營的麵包店，推薦可頌系列跟可麗露必吃
 A well-run bakery, recommend the Croissant series and Kelilu must eat
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Arlin Chao on Google
★ ★ ★ ★ ★ 每週都買，好吃價格又實惠，每樣都好吃無雷，吐司也很香，巧克力可頌屌打名店，超推啦！
Buy it every week, delicious and affordable, everything is delicious without mine, the toast is also very fragrant, the chocolate croissant is a famous store, and it is super recommended!
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真真謝 on Google
★ ★ ★ ★ ★ 經過一定要進去瞧瞧..店內的麵包每個都很可口！！尤其是可麗露真的很好吃 很酥喔！我是一試成主顧 跟同事三兩天就去? 感謝店家用心做麵包
Be sure to go in and have a look after you pass by. Every bread in the store is delicious! ! Especially the crelo is really delicious and crispy! I became a customer after trying it out, and I went with my colleagues in three or two days ? Thanks to the shop for making bread with heart
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芯宸 on Google
★ ★ ★ ★ ★ 質感裝潢，麵包售價不高，疫情期間麵包全部單包裝整齊排好，推薦明太子法棍。可頌當天吃好吃但常溫下隔天就非常軟不酥脆了，可麗露外皮焦糖感不夠濃厚
Decorated with texture, the price of bread is not high. During the epidemic, all the bread is neatly packed in single packaging. Mentaiko French loaf is recommended. The croissant was delicious that day, but it was very soft and not crispy the next day at room temperature, and the caramel on the outer skin of the croissant was not strong enough.
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Sonia Hu on Google
★ ★ ★ ★ ★ 只能說它的croissant和baquette是我吃過幾家高檔烘焙坊中CP值最高的, 道地又不會高不可攀。建議早上11:00一開門就去買它的長棍來吃, 兩小時之內的口感最佳! 最推長棍, 可頌及功克力可頌, 和法國當地口味相差不遠了,且價格親民!另外它的兩大暢銷法式經典糕點: 可麗露及瑪德蓮蛋糕, 也值得試試。現在大樓外牆整修中, 去時小心點。更多介紹, 可熱搜「Hi, 我是珊妮雅」的文章及照片。
It can only be said that its croissant and baquette have the highest CP value among several high-end bakeries I have eaten, and they are authentic and not unattainable. It is recommended to buy its long sticks to eat as soon as the door opens at 11:00 in the morning, the taste is the best within two hours! The price is affordable! In addition, its two best-selling French classic pastries: creole and madeleine, are also worth trying. The exterior of the building is being renovated now, so be careful when you go there. For more introduction, you can search for articles and photos of "Hi, I'm Shania".
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Huan chen on Google
★ ★ ★ ★ ★ 剛路過，想想又折返買了可頌、巧克力可頌、長棍。
先吃了可頌，咬第一口奶油香氣濃郁，外皮層層分明，口感脆，空隙也很漂亮。
真是美麗的巧遇～減肥中也沒辦法拒絕！
話說，長棍是個人評斷一家麵包店良莠的指標。
正常尺寸的長棍切紋開的不錯～長棍也是嚼起來吃得出麵粉好香?
在附近辦公居住真是幸福！
Just passing by, thinking about it, I went back and bought croissants, chocolate croissants, and long sticks.
I ate the croissant first. The first bite was creamy and fragrant. The outer skin was distinct, the taste was crisp, and the gap was beautiful.
It's a beautiful coincidence ~ I can't refuse to lose weight!
In other words, the long stick is a personal indicator of whether a bakery is good or bad.
The normal-sized long sticks are well cut and the long sticks are also chewy and the flour is delicious ?
It is a pleasure to live and work nearby!
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李冠億 on Google
★ ★ ★ ★ ★ 奶油球表層甜甜的，內餡是非~常少量的鹹奶油，底層則是有點像餐包也是鹹鹹的，整顆吃起來感覺沒有重點，鹹跟甜的部分都不明顯，自然也吃不出融合的口味，而且一顆還要65元
地瓜麻糬，地瓜餡多，但整體偏甜
The surface of the butter ball is sweet, the filling is a very small amount of salty butter, and the bottom layer is a bit like a meal bag, which is also salty. A fusion of flavors, and a piece of 65 yuan
Sweet potato mochi, sweet potato filling, but overall sweet
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Kai-Hsiang Chan (Michael) on Google
★ ★ ★ ★ ★ A newly opened cozy pâtisserie, offering a variety of classic local treats and french pastries; freshly made in store, well presented with ingredient details and reasonably priced; a quick getaway feeling with the french BGM while browsing over the many options to choose from; a friendly greeting would have sugar-coated the full experience
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