黑老闆胡椒餅 - Zhongshan District
4.5/5
★
基於 8 評論
Contact 黑老闆胡椒餅
| 地址 ： | 104, Taiwan, Taipei City, Zhongshan District, Yitong St, 98-1號黑老闆胡椒餅 |
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| 電話 ： | 📞 +889887 | ||||||||||||||
| Opening hours : |
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| 分類： |
餡餅店
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| 城市 ： | Yitong St |
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OHIAMGOOD on Google
★ ★ ★ ★ ★ 起司胡椒餅，個頭大，餅皮粉感重，易散，烤得沒有很透。內餡肉汁蠻多的，肉味和起司味為主，兩者很搭，起司增一層香味和口感，胡椒和蔥味淡。
 The cheese pepper cake is big, the crust is heavy, easy to disperse, and it is not baked very well. There is quite a lot of gravy in the filling, mainly meat and cheese. The two go well together. The cheese adds a layer of flavor and texture, and the pepper and green onions are light.
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Ellen Lin on Google
★ ★ ★ ★ ★ 原味胡椒餅45元，內餡的肉與蔥是分開的，蔥放在肉的下面一層，外皮、豬肉與蔥一般並無特別之處。
The original pepper cake is 45 yuan. The meat and the green onions are separated. The green onions are placed on the bottom layer of the meat. The outer skin, pork and green onions are generally nothing special.
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Amy Yeh on Google
★ ★ ★ ★ ★ 好吃的胡椒餅，這次買墨西哥辣椒和泡菜，內餡飽滿多汁，墨西哥辣椒對我來說有點辣，不敢吃辣的朋友，可能要避開?
另外有原味和起士可以選擇。
Delicious pepper pancakes. I bought jalapenos and kimchi this time. The filling is full and juicy. The jalapenos are a bit spicy for me. Those who dare not eat spicy food may want to avoid it?
In addition, there are original flavors and cheeses to choose from.
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Ice on Google
★ ★ ★ ★ ★ 餅皮水分於個人言收的過乾且無餅皮香氣
內餡與餅是分開的
肉質的甜感是醃製時的醬甜，其餘的食材甜感沒有做出來，好像除了創意的麻和辣外，沒有其他特色
以此紀錄
The moisture of the cake skin is too dry and there is no cake aroma.
The filling and the pie are separate
The sweetness of the meat is the sweetness of the sauce when it is marinated, and the sweetness of the rest of the ingredients has not been made. It seems that there are no other features except for the creative hemp and spicy.
record this
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Best Foodie on Google
★ ★ ★ ★ ★ Wrappings so so
Flavor is ok
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Peylin Yeh on Google
★ ★ ★ ★ ★ charge me 100ntu more. he said "sorry"
also, i paid for 4 cheese he gave me 2 cheese 2 original. try to scam me 20ntu more. total 120ntu scam. cheese pepper cake also veri little cheese. bad owner
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G K on Google
★ ★ ★ ★ ★ This stand sells different flavors (original, Cheese, Kimchi, Jalapeño and daily special) of traditional Taiwanese style black pepper pork cake. The pork filling is very juicy and with a lots green onions. You’ll taste the kick of the black pepper immediately after a big bite.
The cake sold in some other stands is usually very oily, but at here you can have a delicious savory cake without guilt!
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Maggie Gau on Google
★ ★ ★ ★ ★ FAVORITE PEPPER BUNS in Taipei! Choose from creative yet amazing flavors: Cheese, jalapeño, kimchi.
The bun itself is pretty thin, so you can fully taste the filling with just one bite. Honestly this place is better than the famous one in Raohe nightmarket, where the buns are very bread-y and thick. And it’s cheaper here too!
They get pretty busy during lunch and dinner, but you can order and go walk around for a bit (grab boba nearby from any of the many shops!) and come back to grab your pepper buns.
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