【雙連胖媽媽】 古早味潤餅 - Lane 45

The taste is ordinary, but the price is cheap, the ingredients are not hot enough, it is better to be hot

After a heavy rain, I want to talk about a bowl of brown sugar ice, but it was empty (crying). Unexpectedly, I bought an old sweet black tea that is not sweet or astringent, and there are limited ribs on Thursday. I am happy to sprinkle flowers! !!

It's too hot, come to the bowl of fat mother pineapple ice, refreshing! After eating, I will still see the ancient tea and black rice dumplings, buy a group and try the taste ???

1/25/2021 First visit this year It’s been a long time since I had run cakes, and I feel that I really need vegetables. Adding the two reasons, I came to Shuanglian Station to eat run cakes. An NT35 is actually not expensive, Cabbage is stir-fried with curry, slightly oily, bean sprouts, and old-fashioned red pork To be honest, I don’t like to eat this cake so much. Firstly, the cabbage has not been drained, so when I often eat it, the plastic bag containing the cake contains a lot of water Secondly, I don’t like curry seasoning for cabbage In addition, the red glutinous meat is very small. For me who don't like meat, it is acceptable. In addition, when the boss packs a lot of cakes at a time, the crust will be very close to the boss, and the boss’s clothes will touch the crust when he is bagging the cakes. This is what I don’t like. When the judge chooses to eat this, think about it Five-star: No matter how expensive it is, it is worth a special trip to eat Four-star: worth eating, but the CP value is not necessarily high Samsung: If you are nearby, you can go and eat Two stars: Unless the chef adjusts the recipe, it is not worth the risk One star: Well, don't eat anything or nothing My rating is my subjective opinion based on the above standards. If the store disagrees, you can put forward your opinion

Finally I ate the moist cake I thought of! A little line up~~ However, it was my turn to make it very quickly, but I don’t know if it was too hot. It’s a pity that the cabbage tastes sour! A person who sells 35 yuan is quite large, looking for money and looking for this small detail, pay attention to hygiene ^_^

Traditional vegetable market environment I heard that it was delicious early on. There should be many foreign customers. There is an explanatory version of the contents in Japanese (it should also be available in English and Korean) 40 yuan cabbage is curry flavor, with a slice of char siu, dried tofu is very biting and delicious, half sugar is quite in line with my sweetness

Rating: 4.2 stars 1. The measured length and width of the cake is about 15*6.5*3.5 cm. Sprinkle with Shanghai moss powder and peanut powder, and then wrap cabbage, carrot shreds, bean sprouts, braised pork, dried bean curd, dried radish and meringue. Mainly cabbage and bean sprouts. Cabbage is cooked with curry. It has a light curry flavor. The bean sprouts are crisp, the radishes are crisp but not too salty. The braised pork is a slice of meat. The taste is good. Out of the taste, the overall taste is refreshing. The stall brand uses olive grape seed oil to promote a healthy orientation. 2. There are three options for sweetness: full sugar, half sugar, and no sugar. The difference lies in the amount of sugar-containing peanut powder. 3. The portion of the cake is between light meal and regular meal. Compared with the general cake, the portion is a little bit smaller and the vegetable ratio is higher. For the average man, one roll is about seven to eight full. Fair price is an advantage. In terms of price, quality and quantity, the CP value is pretty good. 4. The vendor is located in the Shuanglian Market, at the intersection of the two alleys. There are many buyers and need to line up. On Saturdays, they will line up at 11:14 and they will buy them in about 15 minutes.

A roll of $45 is a reasonable price, reasonable curry cabbage and bean sprouts, reasonable peanut powder, and a decent route.