無一 鮨壽司 - Lane 258

4.7/5 基於 8 評論

Contact 無一 鮨壽司

地址 :

10491, Taiwan, Taipei City, Zhongshan District, Lane 258, Zhangchun Rd, 26號無一 鮨壽司

電話 : 📞 +88
分類:
城市 : Zhangchun Rd

10491, Taiwan, Taipei City, Zhongshan District, Lane 258, Zhangchun Rd, 26號無一 鮨壽司
家華游 on Google

寧靜隱密的無菜單日本料理,食材新鮮,用心製作,像極一趟藝術饗宴,感受超深的身心靈用餐體驗。
The quiet and secret no-menu Japanese cuisine, with fresh ingredients and carefully crafted, is like a feast of art, and you can experience a super-deep dining experience of body and soul.
J
Jakub Groos on Google

Just great
張巍耀 on Google

excellent
A
Allen Lee on Google

One of the best meals I have ever had and certainly the best Japanese seafood restaurant I have ever been to. Went again and it's still amazing.
J
Jordy Leung on Google

Great dinner set with really good price... highly recommended for whomever loves Japanese food. Not many seat be sure make your reservation before you can.
N
Natto Power on Google

This is an intimate sushi restaurant with a chef that caters to your preferences. The chef and staff are very warm and friendly while providing excellent service and very high quality food. This is definitely a place to visit if you enjoy fresh, high quality sushi.
m
man Fung on Google

Not really as good as those omakase restaurants. Choices n dishes are common n not sufficient.
A
Alex Lee on Google

Don’t judge; let the chef guide you thru each course, and wait until the end. This is not just an another “Sushi” restaurant Small restaurants and the chef primarily work closely with the restaurant’s “regular” customers (some may come as often as a few days a week), and only 10 seats. Reservation is required; they don’t take a walk-in. There is no menu, and the chef orders the seafood based on that particular day's reservation. Restaurant pricing into three tiers so you can tell them your budget at the reservation time so they can prepare according to your budget. Photos posted were based on a 3,500 NT ($120 USD) course; there will be a fee if you bring your own bottle. Attention to detail, seasoning, and flavor are perfectly balanced. I have tried a few times using soy sauce, and it was overkill. The chef's unique skill set to bring the fish nature flavor out. As for the Sushi rice, this may be one of the very best I have to taste it in recent month. In short, bring your curious mind and an empty stomach to this place. You will not be disappointed.

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