大直市場什錦麵- 什錦炒飯

4.2/5 基於 8 評論

Contact 大直市場什錦麵/ 什錦炒飯

地址 :

10491, Taiwan, Taipei City, Zhongshan District, Lane 476, Beian Rd, 3號 大直市場什錦麵/ 什錦炒飯

分類:
城市 : Beian Rd

10491, Taiwan, Taipei City, Zhongshan District, Lane 476, Beian Rd, 3號 大直市場什錦麵/ 什錦炒飯
李國平 on Google

CP值很高的炒飯跟炒麵店,有肉絲什錦跟海鮮類,都在100 元內,吃的好也吃的飽,口味也不錯,歡迎小資族來品嚐。
Fried rice and fried noodle restaurants with high CP value, assorted shredded pork and seafood, all within 100 yuan, eat well and full, taste good, welcome petty bourgeoisie to taste.
f
fong on Google

什錦煮麵,湯頭是醬油味,麵條白麵,口感軟易嚼好咬,配料有豬肝片,花枝圈,瘦豬肉片與高麗菜。 豬肝片無腥味不老好吃。 花枝片,口感韌而耐嚼,有一點鮮甜味。 瘦肉片,好吃有鮮甜味。 註記,店中有一鍋放有很多塊豬大骨的熱水,煮湯或煮湯麵時會從此鍋舀水,水變少時老闆娘會再倒水進此鍋,很納悶這是高湯嗎?
Assorted boiled noodles, the soup is soy sauce flavor, the noodles are white noodles, the taste is soft and easy to chew, and the ingredients include pork liver slices, cuticle rings, thin pork slices and cabbage. Pork liver slices are tasteless and tasteless. The slices of flowering branches are tough and chewy, with a little sweetness. Thin slices of meat, delicious and sweet. Note that there is a pot of hot water with a lot of large pig bones in the store. When the soup or noodle soup is cooked, the water will be scooped from this pot. When the water becomes less, the proprietress will pour water into this pot again. Are you wondering if this is broth?
P
Po-Yu Kao (Ken) on Google

就一家很普通的麵攤 老實說價格沒有很便宜 一碗什錦炒麵價錢要$95元 料還滿少的 跟我之前在萬華復興戲院附近吃的一家什錦麵差很多 那一家什錦湯麵料多實在又好吃
Just a very ordinary noodle stall. To be honest, the price is not very cheap. A bowl of assorted fried noodles cost $95. The material is still less than the one I ate near the Wanhua Fuxing Theater. That soup fabric is so real good to eat
黃小虎 on Google

好吃的炒飯及什錦麵,已經吃了20幾年,尤其老先生炒的最好吃。
Delicious fried rice and assorted noodles have been eaten for more than 20 years, especially the fried rice by the old man is the best.
E
Excellen Chen on Google

曾在2000年初在實踐大學,花了三年完成大學學業.上課的時間是在晚上,上課前會去這家吃什錦湯麵.當時的價格是70元/碗.昨日晚上有去吃是90元/碗.雖然物價都在漲,這家小吃店,會在一直的光顧下去. 不變的味道,暖呼呼的麵湯.溫熱我的喉嚨,填飽我的胃.小吃店不需要特色,華麗的裝潢.乾淨整潔即可.陳舊的攤車,炙亮的燈讓時間停留在往昔迄今的美好.
In early 2000, I was in Shishi University, and it took three years to complete my university studies. The class time was in the evening. Before class, I would go to this restaurant to eat assorted noodle soup. The price at that time was 70 yuan/bowl. I went to eat it last night and it was 90 yuan. /Bowl. Although prices are rising, this snack bar will continue to patronize. The same taste, warm noodle soup. Warm my throat and fill my stomach. The snack bar does not need special features, gorgeous Decoration. Clean and tidy. Old stalls and bright lights make time stay in the past and present.
D
Darren Chiu on Google

一般民眾腳步都會停在巷口第一家的米粉湯,但其實隔壁攤也藏了間什錦麵/飯。這間是一對老夫妻經營,現在多請了個越南人幫忙炒。點了什錦炒飯加辣,吃了一口鍋氣還不錯,但火力不夠全開所以吃起來少了一點剛端出的熱氣(溫溫的),豬肝不是完美鮮嫩,略乾,豬肉片也是少了點嫩度,炒花枝QQ的,可以。整體來說屬中間,沒有特別的驚豔,但也不會難吃。飯給的蠻多,如果吃不下那麼多可以請老闆放少點。小店經營,吃的環境就隨遇而安。最後附上意外吃法,如果嫌不夠味,推薦灑它們家的胡椒在炒飯上,因為他是真胡椒所以香氣十足會讓整體味道提升不少喔。
Most people will stop at the first rice noodle soup in the alley, but in fact, there is a mixed noodle/rice hidden in the stall next door. This is run by an old couple, and now I have hired a Vietnamese to help in the speculation. I ordered mixed fried rice and spicy. It was good for a bite, but the firepower was not full, so it tasted less heat (warm). The pork liver is not perfect and tender, it is slightly dry, and the pork slices are also less. Some tenderness, stir-fried Huazhi QQ, yes. Overall, it is in the middle, not particularly stunning, but it will not be unpalatable. There is quite a lot of food, if you can’t eat that much, you can ask the boss to save it. The small shop is operated, and the eating environment is easy to meet. Finally, I attach the accidental eating method. If it is not tasteful enough, it is recommended to sprinkle their pepper on the fried rice. Because it is real pepper, the aroma will enhance the overall taste a lot.
李文棋 on Google

my restaurant.
H
Hsiao-Cang Chen on Google

Great fried rice! Very tasty!

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