百家樂精緻鐵板燒 - Section 2

I thought I would n’t come again in the future, but I still want to remind you that the quality is not as good as before! When I return home, I still say to the store that I am not satisfied, and I will post a poem! I'm still not satisfied with the answer! 1. I did n’t eat enough. I ’ve been there twice before, and I also took my friends to eat. Everyone was full to Tian Ling Gai, but I went to several places yesterday and did n’t have enough food. Although, at my request, we were asked to eat fried rice, but ...! At first I thought it was the lobster side became smaller, but the store showed a purchase order. In the end I still do n’t know where the problem is! (This time is the third time) 2. Abalone is dead, not alive. I said at the cooking site that the abalone is dead, and the chef heard it. After I went home, I went to your company's FB to see that there were live abalone on it (and my family told me that someone was fishing live abalone when we entered the door) 3. Japanese Wagyu? Maybe! I have confirmed before the departure that it is "Saga beef a5 grade 3 ounces and a half size) but you are the most clear about a5, and the grade of the promotional video is really too bad. 4. The chef even wiped our food plate with the iron plate rag? And it was the iron plate rag many times! God! I really do n’t know why the quality has become so much. Everyone I ’ve eaten before takes my friends to eat, and the friends I introduced are very satisfied! 5. I used to introduce special ingredients when I went to consume. I did n’t take the initiative to introduce them this time, and I did n’t want to answer when I asked! Finally, I would like to remind that people who have consumed in the past should pay special attention to the abalone, and the grade of the Japanese beef. Although they have both, they must pay special attention to the quality grade!

The food is great and the service is good. You must try it if you have never been in Taipei But the ingredients are fresh

Everyone said that the cp value is very high, maybe it is too high expectations, the ingredients may be value for money, but both the seasoning and the plate are very ordinary, and the portion is okay. At this price, there is no sense of value, the restaurant does not Big. But Chamonix is ​​delicious and cheap, the portion is sufficient, the atmosphere is good, the service is good, compared to the cp value is much higher! Or would rather spend more money to eat better

I feel that the portion is not enough, I always feel something missing after eating! It would be better for the chef to introduce some of the ingredients or cooking methods to the customers. Otherwise, he would spend the money to eat the cheap teppanyaki at a moderate price!

Teppanyaki with high CP value. Click on the land and sea package this time. According to the master, beef is American beef. One full lobster per person. Visually spectacular, the portion is adequate. The location is relatively convenient. There is a parking lot under the newborn viaduct, otherwise there is a grid on the side of the road to park. There are not many tables available. If the comments are helpful to you, please help me like it! Thank you. :)

The meal is comfortable, not as small as you think, and the service is personal. I ordered the seafood set meal for two people that day. The lobster was freshly fished and the scallops were fresh and delicious. Every dish was fresh with heart. Pay the bill and add more than five thousand set meals for one or two people. reasonable. I will definitely visit Taiwan next time