一齊和牛燒肉 - Section 2

The most wonderful wygu experience. It's pornographic watching all the heavenly marbled beef prepared to perfection at your table. The foie gras dish almost brought me to tears.

The service is soooo great and food is ok but price is not so friendly

Went there Friday, June 14th. I had good experiences at the owner's other restaurant (which is hotpot) so my expectations were pretty high for this one. I had the pleasure of going to Japan last year and fortunately tried some Wagyu beef there which was amazing. The dishes here are comparable. There might be a small difference in taste because it's imported but Wagyu has only been in circulation for around 2 and a half years now so given the relative recency it's overall a terrific experience. It definitely feels more high class than expected. The atmosphere had a generally more expensive air but it all served to enhance the experience. Compared to other asian cuisine with similar barbecue I was surprised that one of the waitresses(?) was actually cooking the food for us! (She did a superb job!) We had a group of 6, but one was vegetarian so it was reduced down to 5, and we all ordered the big attraction meal. The massive wagyu beef set that was in the front of the meal book. Disclaimer, it is expensive for sure. This isn't a casual type of place. But it certainly is worth it. One of the other reviews said it well. It takes a while for all the food to come out but you can talk with companions during it. To be honest the wait time whetted my appetite even more the act of seeing it being cooked in front was a spectacle and it was a good downtime between each serving such that I didn't feel too full. On the drink side, they have a nice selection of wine and whisky. The meat specifically, imho, went down well with the hot sake. There were a lot of different cuts and within the wagyu set meat that wasn't wagyu. As well as some meat that isn't normal cuts i.e. ox tongue. It was very tasty. TL;DR Was tasty but expensive. 5 star service. Would go again when I'm more wealthy and I'll treat my friends. P.S. If you're have some cash or maybe a superior and you like to humble brag or flex. This is a great place to do it.

Good quality beef and service is impeccable. They will grill for you unless you want to do it yourself. Highly recommended for both family or office gathering!

Last minute booking on a Friday night, I understand why it was still available: the location is off the busy CBD, and does not have the trendy interior. But the food quality and its service is worth every dime, not to mention you can try various ways to taste Wagyu. It's relatively quieter if you prefer a less crowded dining place like me. The promotion package for 2p is a very good start, and the price is fairly reasonable among so many yakiniku places that serve Wagyu in TPE.

Excellent place to impress your clients. Good service, excellent food. Creative dishes too!

Visited the place for lunch with my friend. We were delighted by creative style main course with species and lots of flavors, extremely impressive for a wagyu restaurant. I was rather satisfied with the service they provided.

Elegant wagyu beef restaurant with super friendly staffs. However, meat quality was not impressed me. I just tried wagyu beef in Japan few days ago. Meat quality was Much better than this one with almost the same price. Even though I still gave them 4 stars because I believe they could be better. Staffs cook for you for every dishes.(Thanks for Miss Lin, associated manager) We ordered 1000 lunch special. Portion was good enough for a man ever though it didn't have lots of beef. This set menu including 2 soups which are both good as well as rice , sushi, salad and dessert. Only one slice of each beef was not feel good enough. Cook also was very slow. You can enjoy the time with your friends or family. It took 2 hous 30 mins to finish. Overall, I think this menu worth the price and please enjoy the atmosphere and service. If you think my review is useful, please give me a like.