珍之饌養生膳食(北寧店) - Songshan District

The duck rice lunch has a large amount of rice and can be eaten full. The duck meat itself is quite good with the taste of rice, but the side dishes are ridiculous. The taste of burdock and sea vegetables and duck meat rice is not at all. Is kimchi? The kimchi itself is delicious ... just the hot and sour Korean kimchi with the taste of Angelica is a whole strange .... Although it is not too difficult to eat, it ca n’t be imported, but I really do n’t know what the store is thinking What ? To be honest, these dishes are very good for nutrition, but the taste can't be matched at all? It is impossible to visit again after eating once .... The three stars are for portions and half eggs, otherwise the taste should be only 2 stars

I have only ordered the simplest and cheapest duck leg bento (100 yuan) and duck bento (80 yuan). It is completely delicious, very well-worked composition, and high cp value. I also think of Longgang’s mother’s bento in Zhongli. It is expensive and ordinary, and the price depends on the mood of the person who counts the money. If you buy the same dish twice, the price may be different. You ask him why? He will tell you that you took a different amount the second time... He didn't weigh it. How could he know that there was a different amount? ? ? Unscrupulous businessman, everyone should stop tolerating it

Located next to the Taipei Track and Field Stadium, Beining Road. Duck snacks are the main dishes, and the angelica soup will smooth the throat and not dry. The number of tables in the store is not too large, it is easy to fill up at peak times, and the serving speed is fast.

I ordered duck rice, green soup, and duck meat. The meal tastes good, but the duck rice is not much. Although the meat looks a lot, it only puts a very flat and flat layer, and some ducks are very similar. No broken meat left. The vegetable soup is quite smooth with the angelica soup, but the amount of vegetables is very small. The overall dining environment is not bad, the service is kind, it is a bit stingy.

I walked into the store in super cold weather and ordered duck bento and angelica clear soup I think the clerk's service attitude is kind I like the dishes. There are marinated eggs and marinated tofu, two kinds of green vegetables The duck meat tastes plump and the food is seasoned just right and not too salty (ps. I am afraid of the heavy flavored bento outside) The clear soup of angelica is delicious, I feel it is necessary for cold weather! . If you really want to pick the bones in the egg, you don’t need so much rice

Double Duck Noodles (NT110): Double, the amount of duck meat is of course not a problem; the duck meat is the duck meat from the duck that has just started the pot, and the duck meat is deboned piece by piece and put into the soup. Moderate, meaty and sweet in every bite. The noodles are divided into different bowls, so you don’t have to worry about the problem of being too mushy. Drinking the angelica soup alone is more salty, and it is better to eat with the noodles. It is a pity that the taste of salt overwhelms the taste of the medicinal food, and the soup is not characteristic. Braised Pork Bento (NT80): If you want to order braised pork rice and add some braised egg or oil tofu, you might as well add dozens of yuan to upgrade directly into a bento, and you can also enjoy two kinds of freshly blanched vegetables; both braised pork and rice In terms of performance, tofu and marinated eggs also have a strong star anise flavor, which is quite tasty.

Ordered duck rice bento (more meat), fried tofu Oil tofu 40 - enough portion but only star anise flavor, very tasteless Duck Rice Bento (Meat) 110 - I thought it was a mistake when it came up, the meat portion is very average, the rice is not fragrant and the duck oil taste is not enough, there is a lot of very wet soup under the rice, either marinade or soup Juice, after eating it is like soup and rice do not push

Duck Bento$80 But as far as this meal review is concerned, it is highly not recommended. Advantages: The noodles and rice will not be dry and flat, and there is some soup at the bottom of the bowl, so that the whole dinner can be eaten around the aroma of duck meat. The side dishes are delicious and moist, which is very good. Cons: Minced duck meat The duck meat itself is a kind of meat with a relatively solid taste and toughness. It has become this kind of broken pieces. Each piece is about the size of the nail of the little finger, and it has no taste at all. With every bite of rice, I can't even chew it. As for the taste of duck meat, I tried to eat a piece of minced duck meat alone, but it disappeared from my teeth after just two bites. I really felt that this was a failed dish. It is commendable that the seasoning is moderate, excluding the contents of the whole bowl, but the design of the taste can only be described as a failure. I am not sure about the other items, but this one is not worth ordering. The sliced ​​duck meat is acceptable, at most it is a little less. Don't make the unique toughness of the duck meat look like dry meat. This is not innovation, it is just a waste of food.