阿孟石碗燒河粉 - Section 2

It's a pity that I couldn't try the pho in the hot weather. Because the cold rice noodles are super flavorful, the ingredients are real, and the beef is very tender! Raw spring rolls are fresh and refreshing! Many Vietnamese who dine in the restaurant show that the taste must be authentic and delicious. If I have the chance to visit again, I will definitely try the pot roast.

Beef hor fun is delicious ? Beef gives a lot! And it's creamy and delicious! It's for carpaccio, you can decide how cooked you want to use The soup is also delicious with a light creamy fragrance The point is that you can eat really Buddha for as long as 150

It is very special to eat stone bowl beef noodles for internal use. Raw meat, raw onions and raw noodles are cooked by yourself. In fact, it is quite hot and tastes very good. Roasted chicken legs and roasted pork chops are delicious, and cold rice noodles are also delicious. The sauce is sweet and sour, too much The raw spring roll skin is delicious, the filling is not vegetarian pork steak, but real meat, very good??

? Beef Braised Hor Fun It is recommended to quickly blanch the beef while the soup in the pot is hot, put it on a plate, then add lemon juice, put noodles, and soak the beef in the hot soup before eating, it is very delicious ?Thai Chili Chicken The best pepper chicken in the nearby store, the skin is crispy and the meat is tender and the sauce is delicious, but there are coriander, those who don't like it need to pay attention ?Pork cold rice noodles Q bombs are delicious, I like sweet and sour fish sauce very much, the store will pack them separately and you can decide how much to add.

To push the stone bowl with beef hor fun, put the raw beef into the hot soup first, the beef is very tender and very rare, with the feeling of beef soup! The nine-story tower lemon must also be added to taste, the taste is very good~

?Stone Bowl Roast Beef Hor Fun ?Pepper Chicken So happy that 118 now has beef pho with good quality, clean and refreshing taste! Some of them are too oily and add a lot of bean sprouts, which I don't like very much. The beef hor fun soup is refreshing and unburdened, delicious, and the beef is of good quality. You can keep the tenderness if you put the meat yourself; the chicken with pepper chicken is tender and the skin is crispy. It would be more delicious if you could have some peppers. Overall great! Next time consider eating fried rice and other flavors of bento. There is a small baby's play bed in the store, and an aunt takes children while opening the store. Come on!

The beef fried rice has a lot of beef, But it doesn’t have the fragrant and salty flavor of Vietnamese fried rice, I also add a few spoonfuls of lemon chili to enhance the flavor, The rice is still fried to the point of sticking together. The roasted pork bento steak is quite thick, But it’s grilled until it's dry and woody, and the Vietnamese marinade tastes very weak. Shrimp cakes are considered normal, but only normal, Not enough to make people say it is delicious. The worst is fried spring rolls, The temperature of the oil is not enough to fry the whole spring rolls to taste soggy, The spring roll wrapper and the filling are all glued together, I reacted to the store and argued that the spring roll wrapper was originally like this. Is it a lie to have never eaten Vietnamese deep-fried spring rolls? I wanted to eat Pho to see if it would be better. Let's forget the store's reaction. I can only say that Lane 118 is on the side of National Taiwan University, which is too good. Look at the crowds during the meal, Even if things aren't very good, they can be full of friends.

Beef teriyaki. Beef slices, hor fun and some green vegetables are brought up first, and then the hot soup is brought up, and everything can be eaten after it is cooked. The meat was given a lot and the service was good, but I thought the soup base was so-so and tasteless. The small bowl of soup on the upper left is a soup that you can get for free. This soup is fresh and sweet because of the carrots. Want to try dry pho and rice noodles next time