浪漫軒 担々麺

More food and delicious ramen are here Instagram: Ludybaal 【Romantic Pavilion Dan 々麺】 dan 々 麺 Mapo Tofu Noodles Nine Ghosts Salted Crispy Chicken The impression is that it only opened this year, and it is fully reserved. Japanese style dandan noodle shop It just happened that I just saw the post at the beginning of the month and booked it immediately. On weekdays, it's only half past ten It must be really difficult to make an appointment? But also because it calls itself "Japanese-style dandan noodles" So the original plan was to use Japanese-style ramen or Sichuan-style dandan noodles. As a benchmark for me or everyone, you may have to be mentally prepared It may not taste the same as you imagine I can also bluntly say it doesn't live up to my expectations of a heavy taste But it may not feel like the store owner is to blame. Because that's not the way to go The decor of the whole store is very retro and refined. It's really very shrimpy to come here to eat bowl noodles during dinner or supper But personally, I have been there once and tasted the taste. It seems that there is no motivation to come a second time. The noodles here are all from Taichung's sun-dried old noodle factory - Fengguang Noodle Making by craftsmen Dandan noodles are made of fine whole wheat handmade noodles And Mapo Tofu is made of wide belt noodles. In fact, the fans and the introduction brand in the store There are very detailed introductions If you want to know the details, you can go to google map to see This is how I describe the taste and taste. It seems that because of the relationship between the raw materials and the method Basically, there is no way to adjust the hardness of the noodles too much. The thin noodles tasted a little bit chewy. But there's no way it's special enough to impress me I personally think that the belt noodles are a little thinner, which is very convenient to eat. But it lacks the Q-elastic chewiness In terms of the overall sauce, the dan dan noodles are quite satisfactory Sesame Sauce + Pepper Sauce and Chili Sauce The mapo tofu is more special probably It is a whole piece of tofu on the belt surface, topped with mapo sauce and chili sauce and other ingredients I think the miscalculation is not tasting the sauce separately at first But it is eaten after mixing it together at the beginning, and there is no way to analyze the ingredients in it. Including some shredded mustard or that chili sauce myself Okay, I haven't eaten dan dan noodles in Japan, so I can't tell if I'm honest or not. Because I have no experience with Japanese dandan noodles But because I personally like to eat Sichuan cuisine, I often eat it Spicy and spicy ramen or restaurants like 【Gui Jinbang】 For me, the taste of the two kinds of noodles is considered mild. I think the overall taste is really good The taste is well-balanced, tender, delicate, delicious food But since I was expecting maybe the usual ones Complex spice layers or strong spicy and hemp flavors And when I can't feel these, I also ignore the ingredients and seasonings that may be carefully selected by the store itself. I think it's just the usual non-prominent dan dan noodles. Then I will start thinking about the price Indeed, a bowl of 260 counts the price of the slightly higher ramen in the middle But it's actually not that much. It is enough for a boy to eat two bowls I went to the night market for food before this, and I also have snacks in the bar TACO But I'm still confident that I can eat two bowls by myself The price/quality ratio doesn't surprise me Then I'll start to feel like it's not worth it. (Although you must consider the rent, location and decoration. But I personally suffer from no luck) However, seeing that other customers have extra meals, it seems that you can ask the store owner Ask for rice, add it and mix well But because we were completely uninformed If you go there and feel hungry, you can try it But I think Jiugui Salty Crispy Chicken is actually Tang Yang Chicken. It's full of deliciousness! Juicy and tender I feel great There's a bit of seaweed on top Then the romantic limit is currently Shenglong dumplings, which is said to be Dumplings wrapped in a whole shrimp but I didn't order Because a piece of 200 yuan, I seem to be lacking interest In addition, each person will be served a small plate of pickled cucumbers, which I personally find interesting and delicious. I think overall if you are looking for authentic Japanese style dan dan noodles Or more refined, focusing on the original flavor of each ingredient. Maybe try it out But if you are looking for ramen and Sichuan-style noodles with a strong taste Those who want to be surrounded by spicy or numb aroma and pain Then you might consider skipping it because you'll feel it's not enough And I personally have an experience that feels satisfying If there are no other incentives, it is less attractive for such a difficult booking and such a CP value #taipeifood #dandannoodles #tofu #friedchicken #instagood #instafood #delicious #foodie #wonderful #yammy #romanken #飛し#おいしい#大々麺#大々麺専店#マーボーtofu #tangyangげ#TaipeiFood#Japanese-styledandanmen#dandan Noodles#Mapo Tofu#Tangyang Chicken#Romantic Xuan

Because the advertisement is very big, I left early to eat and see. Mapo Tofu Noodles are big and tasty. I don't think the dan dan noodles are spicy (I don't eat too much spicy food) and they are rather salty, and the pork is only a little bit dry. I thought I forgot to add the pork for me. Jiugui Salted Crispy Chicken is more like Tangyang Chicken, about 7-8 pieces. This has to be my favorite dish ? The price of 260 yuan is not cheap, and the portion is really delicate. Although there is rice to eat, there is not much soup left after eating the noodles, and there is probably no soup if you add a bowl of rice. In short, this is a restaurant that eats atmosphere. It is recommended that you want to try the net beauty~

A few months ago, I saw a bowl of noodles in the dynamic one day, and the next day I saw it in another dynamic. I don’t know whose noodles it is, but the atmosphere of that old era is very recognizable. It has been washed for a week and finally Someone announced the name of the store, and immediately sent a private message to locate the location. As a result, the robot responded that they wanted to show the invitation letter (Deng Leng ~ this is the distance between us and the food circle), and later also shamelessly asked the bloggers who had been there how to get the invitation ( The other party is super kind, but she said that the invitation letter she holds has been full for the month), well, there are still many things that cannot be eaten in this world, so don't be too entangled. As a result, one day after a month, there was an invitation letter lying in my mailbox, and then a month later, I successfully ate this bowl of noodles. so romantic. People have inline now, it should be 100 times easier to book Mapo tofu noodles, using belt noodles, the clerk said it is a "spicy" option, I think it is probably slightly spicy (so the other Dandan noodles should be almost not spicy), but the flavor is enough, and the noodles are not big bowls. After eating, you can add rice for free to finish the sauce. #food #noodles #carbs #spicy #mapotofu #tofu #taipei #taiwan #reservation only 20220303

※The portion of pasta is small, Mapo tofu noodles are better than Dandan noodles Dan Dan Noodles $260: Obviously, it is a Japanese-style noodle dish that suits the taste of Taiwanese, but there are few restaurants in Taiwan that specialize in Dan Dan noodles. The store's reservation system is not easy to book at the beginning of the opening, so when I came, I planned to eat two bowls of staple food at a time to evaluate whether there was any willingness to visit again. Although I know that the portion is not much, I was a little surprised when the noodles first came up. It is probably the feeling of a small bowl of dry noodles. The noodles are in the form of noodles with a little sauce. , but the spiciness is low, and the aroma of pepper is almost not a bit disappointing. I don't like the taste of extremely fine noodles is too soft, and I can't taste the noodles with too much sauce. Then I like the pickled cucumbers attached, salty, sweet, salty and sweet without any earthy taste. After eating the noodles, I added half a bowl of rice with the store, and divided half of them into Dandan rice, which I liked more than noodles. Mapo Tofu Noodles $260: The whole mapo tofu has also been eaten in Takagi Canteen, so the flavor of the tofu itself is very important. Spicy oil is placed on top of tofu, and it is very good to eat with tofu with sauce. Tofu stewed in stock has no beany smell, and it tastes delicious by itself, which is very labor-intensive. The belt noodles are easy to bite and have a bit of strength. The combination of this noodles and mapo sauce is more in line with my preference than the combination of dandan noodles. Pour the rest of the rice into it to make Mapo Tofu Rice, which is delicious. Overall, I like Mapo tofu more, but if it is still so difficult to order, it is hard to say that I would like to come back. Time: 2022/4