港式雲吞水餃

The wontons are very big, and the fillings are very different from Taiwanese wontons. You can try them when you pass by~ There are few interior seats

The dry Hong Kong noodles are rich in sauce. The wontons taste good. Unfortunately, the amount of noodles is a little small (I may eat a lot.) I don’t know if I can develop a large noodles option. The environment is clean and bright, the staff is polite

Hong Kong style thin noodles and wanton in place Fried ribs are also delicious Less space in the store Can accommodate about 15 people Meals take longer to prepare need more patience The air conditioner seems to be underpowered I'm afraid it's hard to use it at noon in summer But it is a recommended store

Big push wonton! ! ! The dry soup is delicious ☺️☺️ One bowl is enough

Hong Kong-style wontons taste very authentic, especially the fried wontons. It is suggested that the boss fried wontons can also be one of the meal packages with noodles. The last time I ate 1 bowl of wonton noodles for one person and I want to eat fried wontons, I will add more 1 serving of fried wonton is too much, or you can order dry noodles or Soup noodles can be served with 1 portion of fried wontons, which is just right.

During the trial operation before, a friend bought frozen wonton dumplings for me to take home to eat. The raw wontons are also delicious when they are boiled without sauce. They are very caring and have cooking teachings. The first time I tried Hong Kong-style dumplings, I was not used to them. The taste was different from Taiwanese dumplings. It was softer and softer, but if the fillings were more sweet, I would still want to eat them again. Unfortunately, the dumplings are out of stock today ? The amount of Hong Kong-style wontons used today is also quite enough, and the taste is solid The first time I ate fried wontons, the skin was crispy, and the skin was crispy and delicious. Fried ribs are also delicious The interior sauce area is rich in sauces, you can add whatever you want, I thought I came to a hot pot restaurant? Both wonton and noodles can be dipped in sauce, those with heavy taste can add a little more ?

I ordered the wonton noodle soup, and the noodles were thick Cantonese noodles. As soon as the noodles came to the table, they became sticky and didn't break up, and the taste was not good. The fried wontons are a bit hard. After eating, the lining of the mouth seems to be peeled off. The sweet and spicy sauce is not bad for dipping, but the sauce will not be automatically attached for internal use, so you need to pick it up yourself, and the aisles between the seats in the store are very It's small, and when you have to go to get cutlery and sauces, it will be very difficult if there are guests sitting in and out of the area. It is recommended to take out. Overall, the experience is quite ordinary, and I should not visit again.

A decent restaurant, you can occasionally consider eating if you live nearby, but it is not particularly recommended The wonton is not small in size, the filling is very full, and the filling of fresh shrimp is wrapped, and the shrimp taste is obvious. However, I don't particularly think that the shrimp tastes very delicious. I think it is more delicious at the mass production level of chain stores So it belongs to the acceptable level The additional noodles are also the noodles with the taste of the chain store. They will not be soft and rotten, but the taste and aroma are just up to the standard. The amount of side dishes is not too small, and the blanched green vegetables and cold dried shreds are not considered small plates. So passing by or everyday dining is an option to consider