爽口涮涮鍋複合式音樂餐廳 - Da’an District

The ingredients are not expensive, and the soup is really recommended.

A restaurant run by a family of Aboriginal friends, the interior of the store is decorated with wood as the basic color. Although the store is small, the atmosphere is good. Due to the previous experience of the resident singing in the pub, plus the temperament of the aboriginal hospitable love song, three not There will be a song at five o'clock, and if the guests are happy they can go up and hum a few words. The shabu-shabu is mainly based on the natural ingredients that the aborigines value. The soup base will not feel the thirst after eating a bunch of vegan. There are a variety of main dishes to choose from. The clams are also large and the number is not large. Less, plus there are four different side meals to choose from, one person is enough to eat the portion. After the meal, the small desserts are not fixed. This time it is iced green bean barley soup, which has a very simple and ancient flavor, no excessive sweetness, and the refreshing taste of the recorded beans is more than ice and other sugar. The dessert has less burden on the body, and it is a bit difficult to eat this simple flavor. Because the trial operation only started, the work flow is still being adjusted. I feel that everyone is still a little busy, and I believe that it will make better progress in the future.