阿枝肉羹麵 - Section 2

4.4/5 基於 8 評論

Contact 阿枝肉羹麵

地址 :

108, Taiwan, Taipei City, Wanhua District, Lane 100, Section 2, Huanhe S Rd, 阿枝肉羹麵

Opening hours :
Wednesday 6AM–2PM
Thursday 6AM–2PM
Friday 6AM–2PM
Saturday 6AM–2PM
Sunday 6AM–2PM
Monday 6AM–2PM
Tuesday 6AM–2PM
分類:
城市 : Huanhe S Rd

108, Taiwan, Taipei City, Wanhua District, Lane 100, Section 2, Huanhe S Rd, 阿枝肉羹麵
洪佩蘭 on Google

是古早味麵攤,在公園旁邊,加辣泡菜好吃,是很多人的回憶
It is an ancient noodle stall next to the park. Spicy kimchi is delicious. It is a memory of many people.
李佩樺 on Google

從小吃到大,雖然變貴了,但一樣好吃。 肉羹、辣、泡菜都可以嚐嚐。
From small to big, although it has become more expensive, it is still delicious. You can try meat soup, spicy, and kimchi.
馬博仁 on Google

在地營業39年口味, 肉羹 一般 麵條 一般 湯頭加泡菜,辣醬,沙茶, 味道滿特別的。 每天營業 06:00-14:00 環河南路二段100巷進去後右轉
Local taste for 39 years, Meat Noodles Soup head with kimchi, hot sauce, sand tea, It tastes special. Open every day 06: 00-14: 00 Turn right into Lane 100, Section 2, South Huanhe Road
F
Fanlung Tseng on Google

辣菜和辣醬一定要加, 是讓肉羹更美味的關鍵喔!
Spicy dishes and hot sauce must be added, It is the key to making the meat soup more delicious!
H
Hsiao mo on Google

一碗50元,內含4塊肉羹、少量油麵、豆芽菜、韭菜,份量屬於精緻等級,整體來說沒到評價5顆星的價值,路過有看到再吃一碗就好~~~
A bowl of 50 yuan, contains 4 pieces of meat soup, a small amount of oil noodles, bean sprouts, and leeks. The serving size is exquisite. Overall, it does not have the value of 5 stars. If you pass by, you can eat another bowl~~ ~
L
Lance HSU (風秤子) on Google

其實應該是5分 因為吃到一根長長的頭髮 這裡位在100巷的公園旁邊 完全沒有招牌跟品項 只有肉羹麵或米粉 一份50元 很好吃 非常霸氣的泡菜跟醬料隨便加 辣醬口味特別
Actually it should be 5 points Because of eating a long hair This is next to the park at Lane 100 There are no signboards or items at all, only meat noodles or rice noodles 50 yuan for one Add very aggressive kimchi and sauce Hot sauce tastes special
陳證中 on Google

吃了將近40年的路邊攤,目前第二代接手,湯頭口味很優,肉羹裹些魚漿,口感很紮實,有吃辣的推薦+他家獨門豆腐乳辣醬,搭配微辣的高麗菜乾,更是一絕,價格實惠,CP值高,大力推薦。
A roadside stall that has been eating for nearly 40 years. Now the second generation takes over. The soup tastes very good. The meat soup is wrapped in fish paste. The taste is very solid. There is spicy recommendation + his unique fermented bean curd hot sauce, with slightly spicy Goryeo Dried vegetables are a must, with affordable price and high CP value, highly recommended.
蕭博元 on Google

吃了三十年,辣高麗菜必加,加兩匙再加自製辣醬,夠味! 乾麵跟湯麵吃起來是兩種不同的口感。
After eating for 30 years, spicy cabbage must be added, add two spoonfuls and homemade hot sauce, enough flavor! Dry noodles and soup noodles taste two different tastes.

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