老蜀渝 - Lane 28

Copper plate delicacies, three-in-one soup is delicious, dried tofu and marinated eggs are super delicious, the boss is very kind, and actively helps to add soup The collagen tender bone soup is really delicious Fried rice is also delicious

Good ~ Good ~ Good ~ Good ~ Eat ~ Order a bowl of Chongqing noodles! The soup is smooth and delicious! The noodles are also very Q! The meat is super delicious and generous! ! ! Great great ❤️

Try to patrons! Chongqing small head too difficult to talk about drinking the soup Porcine small row of cartilage can be stew inlet A while did not have to miss! Delicious, cheap, husband and wife owners very friendly!

good to eat! Both spicy and spicy, and the boss and wife are also very good! == == == == == == == == == == Come eat again Tastes pretty good Suitable for winter or after working all day in air-conditioned rooms Come to eat noodles Promote circulation

Collagen Bone Soup The soup is delicious with peppery and spicy flavor And it wo n’t be greasy. You can continue soup The fried rice has distinct grains. The taste of fried rice has a sweet taste. It is worth visiting again Tofu is a little oily, or it ’s good for seasoning

Evaluation: Four and a half stars First, Sichuan noodles, sauerkraut noodles, Sichuan flavor cold noodles, dried soybeans, and salted eggs are good and worth recommending. Pasta is special and the price is reasonable. If you can't eat spicy food, you can tell the store in advance, and the store can adjust. 1.Sichuan noodles, a rare specialty noodle in Taiwan. A lot of peppercorns are added to the soup base. It is spicy right after the mouth. After a few sips, it slowly adapts. The taste of the fine ramen is not bad. 2. Sauerkraut noodles, using old almond sauerkraut, is darker in color than ordinary sauerkraut. At first glance, it looks like shallots, not too sour and salty, and the ingredients are also pork chops. 3. Sichuan-style cold noodles is different from ordinary table-top cold noodles, without adding sesame sauce, special sauce hot and sour, pepper, garlic minced taste, unique taste, suitable for heavy taste noodle lovers. 4. Marinated dried soybeans and marinated eggs have taste, good taste and reasonable price. 5. Sichuan flavor jelly powder, which is pale green, is not Q-elastic but soft and tender, which is different from Liangpi. 6. Laotan sauerkraut soup dumplings: Sauerkraut has a moderate sour flavor. When it is made, it is added with minced garlic and pepper. It is still slightly spicy even when it is soaked in the soup. There are 8 dumplings in the soup. It is too soft. If it can be thicker and chewy, the taste will be better. Several other dumplings will be boiled, and the soup will be poured into the dumplings, which will dilute the sweetness of the dumplings. Second, the boss is from Chongqing and brought hometown snacks to Taiwan. Her service attitude is very kind. Third, the store shares the storefront with the left and right vendors. The tables are iron tables, and the dining environment is simple but clean.

Chongqing small noodles (dried) have the fragrance of pepper and are not too numb. Personally, I don't think it is spicy enough. However, there is raw chili on the table and you can add it yourself. The noodles are also a little sour, which makes it very comfortable to eat. The portion of beef fried rice is more than Chongqing small noodles. Beef is not shredded pork, it is sliced ​​meat. It is not scary without firewood. The rice grains are very fragrant and the wok is full of air. It reminds me of my grandma’s fried rice. Raw chili, it’s very enjoyable in winter

Because I want to step on a new Sichuan-style pasta, I accidentally came to this alley that has never been developed before. It looks really delicious. I went to the door of the store according to the address, but I couldn't find it. I was about to give up and found this store among the messy signboards before leaving. It felt like a store within a store. The menu on the table was obviously from another store. . I ordered the Chongqing noodles from the Internet, it is soup, the taste is not bad, because the eye injury is not healed, just order a little spicy, the aroma of numbness is very good, not grandstanding, plain and delicious. The owner is very kind, I will try the fried rice next time.