好吃當歸鴨 - Wanhua District

I have been eating the store’s duck winter noodles, which are quite smooth and will not cause acid reflux. Friends who have problems like me can try it. Easy to digest and delicious? I like this shop! Don't get tired of eating!

A rare masterpiece of Angelica Duck, it is worth a special visit to the store, you must not miss it when you pass by. The store is clean and tidy, and the air-conditioning is sufficient, which beats 90% of the traditional snack bars. The most commendable is that the duck meat is generously given, and the meat is handled very well, not fishy, ​​no wonder you dare to serve it with a gentle soup instead of covering it up with medicinal materials. The soup with ginger can relieve the greasiness and eat it without burden. If you want to change the taste, there is also dipping sauce that you can pick up.

The rice blood cake is delicious. I will come back for the rice blood cake. XD Angelica noodles are quite satisfactory, not too salty. I accidentally misunderstood the integrated noodles. Personally, I would like to try the meat of the duck noodles next time. The duck legs are good :)

The proprietress is very kind but the boss is very quirky and the meat is too small, but the soup is ok, the price is a bit expensive, the service quality is not very good, needs to be improved

Looking at Google, I didn’t expect that Angelica Duck with a good score was hidden near the fruit and vegetable market, which attracted my attention. In Yunlin, I always like to have a bowl of angelica duck. Different from the usual order of duck winter noodles, I want to try duck legs this time. I brought it up, took a sip of the soup, um... I took another sip to confirm the taste, um... it is light and smooth, but the rich layering that should be presented by the Chinese angelica or traditional Chinese medicine brewing is a bit less. The duck leg is too chewy. Ha may have enough exercise, so if you want to be comfortable and low in your mouth, dancing with the duck may be a bit tired. As for the expected duck rice blood cake, the way it is cut is a thin strip in the middle, and I don't feel that the rice is bloody, and then it is only served with ginger, which has a light taste. But don't get me wrong, they are all delicious, but they can be better if they are more in place. Overall it is good!