名廚什錦麵舘 - Wanhua District
3.4/5
★
基於 8 評論
Contact 名廚什錦麵舘
| 地址 ： | 108, Taiwan, Taipei City, Wanhua District, Xingning St, 52號名廚什錦麵舘 |
| 電話 ： | 📞 +888 |
| 網站 ： | https://champon-noodle-restaurant-30.business.site/ |
| 分類： | |
| 城市 ： | Xingning St |
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Amanda Bay on Google
★ ★ ★ ★ ★ Bento is not bad but a little bit expensive.....
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Frank Lin on Google
★ ★ ★ ★ ★ This is Lizhu Assorted Noodle in Wanhua, Taipei. Food was great, especially the deep-fried pork chop and assorted pork noodle soup, but service is pretty bad. The bossy owner just yells to assign people their seats and tells them to be patient. It says on the wall it takes 30 minutes for them to cook the noodles. (actually takes around 15-20 minutes but still a long wait)
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LI ShuShu on Google
★ ★ ★ ★ ★ The assorted noodle and fried pork fillet is delicious but it took me almost an hour waiting and staff just standing aside even I had asked several times. The food seems not that good when the service is bad. Recommend to someone who has time to waste.
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TS HC on Google
★ ★ ★ ★ ★ With traditional flavor seafood noodle. Fried pork chops also nice.
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Li, Erica 老蝦 (蝦) on Google
★ ★ ★ ★ ★ The fried pork was a little bit tough to chew but the flavour was great for me. The assorted noodles was good, however, you need to wait for 40 min for the rule, Cook after your order. Of you are in a rush, please do not come here!!!!
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Terence Chew on Google
★ ★ ★ ★ ★ Boss is very kind to recommend sauce to go with their crispy deep fried chicken. Meat is still juicy.
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Anna Baatz on Google
★ ★ ★ ★ ★ Really solid and satisfying carby late night food! Open until 9pm, served us still even when we waltzed in at 8:30! The dry mixed noodles are loaded with tons of ingredients like mushrooms, shrimp, oysters and liver, and very saucy ! Their special hot sauce is also super spicy and delicious ~ the fried pork rice combo with veggie sides is very yummy too!
Recommend the braised tofu with dried fish side, and the spicy marinated garlic cucumber side ~~
Recommend as a semi-frequent neighborhood eat :)
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Andy Chang on Google
★ ★ ★ ★ ★ Well prepared traditional noodle soup. Rich meaty flavor in soup. Deep-fried meat and shrimp balls are also nice.
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