真有味鹹酥雞
3.3/5
★
基於 8 評論
Contact 真有味鹹酥雞
| 地址 ： | 110, Taiwan, Taipei City, Xinyi District, Alley 1, Lane 583, Wuxing St, 29號真有味鹹酥雞 |
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| 電話 ： | 📞 +887 | ||||||||||||||
| Opening hours : |
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| 分類： |
熟食店
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| 城市 ： | Wúxìng St |
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S
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Sabina Chuang on Google
★ ★ ★ ★ ★ 阿杯開大火集著炸，都焦了，然後豆干是酸的……………
我還是喜歡原來的阿姨……
 A cup was fried on a high fire, and it was all burnt, and then the dried tofu was sour...
I still like the original aunt...
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W
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Wei chin Cheng on Google
★ ★ ★ ★ ★ 老闆娘不知道我要吃什麼 難過 沒有味
The lady boss doesn't know what I want to eat, sad and tasteless
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C
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Cheng LiFu on Google
★ ★ ★ ★ ★ 有加醬的鹹酥雞，口味特殊的~
雞肉/蘿蔔糕很酥（蘿蔔糕好像有加粉炸）
米血也炸的不錯
基本是四星
老闆跟老闆娘吵架/魷魚有藥水味扣一星（魷魚不要點~）
There are salty crispy chicken with sauce, which tastes special~
The chicken/radish cake is very crispy (the radish cake seems to be fried with flour)
The rice blood is also fried well
Basically four stars
The boss quarreled with the proprietress/ the squid smells like potion, deduct one star (don’t order the squid~)
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h
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hua on Google
★ ★ ★ ★ ★ 特殊醬料好吃 可是份量偏少
The special sauce is delicious but the portion is small
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淅
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淅淅 on Google
★ ★ ★ ★ ★ 好吃?
跟外面的鹽酥雞不一樣
從小吃到大❤️
delicious ?
It's not the same as the salted chicken outside
From small to big ❤️
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J
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JOJO (ジョジョ) on Google
★ ★ ★ ★ ★ 獨家醬汁鹹甜有特色，價格實惠
在地人的口袋名單，巷弄裡的老味道。
無骨鹹酥雞，外皮傳統口味，炸得火候恰到好處，外酥內軟，肉汁沒有流失
魷魚是塊狀，不是鬚，大小相當適合入口
美式薯條是最傳統的細款，悶袋子容易軟，要現吃
圓形甜不辣，剛炸好酥軟，不過一下就沒有酥脆口感
整體而言，值得再訪！
The exclusive sauce is salty and sweet, and the price is affordable
The pocket list of the locals, the old taste in the alleys.
Boneless salty crispy chicken, the traditional taste of the outer skin, fried to the right degree, the outer is crispy on the inside, and the meat juice is not lost
The squid is lumpy, not a whisker, and the size is quite suitable for the entrance
American French fries are the most traditional thin style. The stuffy bag is easy to soften, so eat it right away
The round shape is sweet and not spicy, and it is crispy after being fried, but it doesn’t have a crispy texture.
Overall, it is worth visiting again!
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李
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李福晟 on Google
★ ★ ★ ★ ★ 價錢是便宜沒錯，但基本的品質完全沒有，例：油超髒”那油都炸到變質了還在炸，基本的耐炸油以餐廳來說最少兩天就會變質，炸出來的品質酥度都差很多，加醬？不就便宜大罐的醬大概調一下，為了彌補店家不懂油溫炸法和變質無法嗆酥的油，食材保存也很有問題，那肉都不知道冰幾天了，味道真的噁，有些食材可以冷凍保存都分不清楚，我知道有凍豆腐，第一次遇到凍百頁
It’s true that the price is cheap, but the basic quality is completely lacking, for example: the oil is too dirty”, the oil is fried until it has deteriorated and it is still frying. The basic frying oil will deteriorate in at least two days in a restaurant, and the fried quality is crispy. The temperature is a lot worse. Add sauce? Maybe adjust the sauce in a cheap big pot. In order to make up for the store owner's understanding of the oil temperature frying method and the oil that has deteriorated and cannot be crispy, the preservation of ingredients is also very problematic. God, the taste is really bad, some ingredients can be frozen and stored, I can't tell the difference, I know there is frozen tofu, the first time I encountered frozen hundred pages
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M
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Mercury on Google
★ ★ ★ ★ ★ 不得不說鹽酥雞是真的好吃，尤其是加了獨門大蒜醬汁，但是環境衛生應該改善，省錢卻壞了口碑就不好了
I have to say that the crispy salted chicken is really delicious, especially with the unique garlic sauce, but the environmental sanitation should be improved, but the reputation is bad for saving money
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