巨人新鐵板燒料理 - Section 6

?Take-out full meal, 10 yuan per serving (Actually based on the store's announcement) •Personal set meal (land and sea, economy meal) • Package for two •Individual full meal •Single Point • In addition to a la carte, it comes with rice, soup, fresh vegetables, and drinks • A total of 50 yuan per person will be charged for the meal The price ranges from a single order of poached eggs at 15 yuan All the way up to the more luxurious double deluxe package 950 yuan ⚠️A useful partition is more secure during the epidemic prevention period ?Boiled rice, soup, and drinks are all self-service ?Lard with ancient flavor!!!! You can use soy sauce paste to mix lard to heat the hot white rice to turn into oily and fragrant lard bibimbap ? Fried garlic chicken drumsticks 200 yuan It's really delicious. There are fried to dry garlic slices next to it. Chili and green onion help to enhance the flavor. The chicken drumsticks are fried very well. The chicken skin is crispy and crispy. Soft and tender, this must be ordered!!!! ?Small spicy cabbage with less oil, the taste is very crisp ?Teppanyaki bean sprouts, if cooked well, can be eaten to retain the crispness of the taste, and at the same time it will not have a heavy bean flavor ? Egg tofu 50 yuan per serving, with pepper sauce, the surface is fried a little bit burnt, the inside tastes smooth and tender ?Scallion eggs 40 yuan The green onion egg is not a thin slice that is usually eaten on teppanyaki. It is a bit like a jade-yaki. It is folded into three layers and tastes thick.

The fried chicken thigh steak with pesto was quite tasty and the presentation was clean and beautiful. It's a pity that the Shuangpin option does not have chicken thigh steak + other meat slices. From this point of view, the opposite Xinya is more cost-effective.

The CP value is high, the vegetables give a lot of weight, and the quality of the fish or meat is also very good. The spicy dried radish of the bibimbap is especially recommended. The fish meat is huge, crispy on the outside and tender on the inside.

The dining environment is just like the service, the main meal is delicious and the bibimbap with lard is also good. The fried vegetables and bean sprouts are also delicious, but the appearance looks very ordinary.

In fact, I have been here at least 5 times, this time I remember to write a record. There are four seats in the restaurant, and there is also a teppanyaki counter area. Sit here to watch the chef's cooking. There are sparkling drinks and boiling water in the back. In the self-service area, you can pick up tableware, rice, and soup by yourself. The most special is the store’s special old-fashioned lard! You can use soy sauce paste to mix lard and heat the hot rice into oily and fragrant lard bibimbap. The most important thing is to order the poached egg! Break the egg yolk, and the egg yolk liquid will flow into the rice grains with soy sauce cream + lard, oh my God~~~~ You can eat several more bowls! What I ordered was "Garlic Fried Chicken Drumsticks. The cabbage with little spicy and less oil tastes very crisp. The teppanyaki bean sprouts are cooked well, and you can eat it to retain the crispness. At the same time, it won’t It has a strong bean flavor and a little spicy, it just can't stop. The "Garlic Fried Chicken Drumsticks" must be ordered every time, it is really delicious. There are fried to dry garlic slices next to it, and chili and green onion help enhance the flavor. This chicken drumstick is fried very well, and it looks golden and beautiful. The chicken skin is crispy and crispy, and the oily juice of the Kaz Kaz chicken thighs is still preserved, elastic and tender. This must-have comparison! My friends have eaten other meals, and they all say they are delicious. The rice, soup and drinks are all self-catering. It is a great and cheap teppanyaki old restaurant and I recommend it to everyone. It is a restaurant that you can go to once a week!

The proprietress is super kind and makes me feel good every time I go there. We eat almost every week for a year. Garlic chicken drumsticks are a must-order every time, crispy skin and fried garlic, super delicious. Steak and seafood are also great. The soup is also delicious every time, not just boiled soup just because it is unlimited supply. The last time I went to eat oysters and cabbage that I didn't like, the lady boss also kindly served another plate of cabbage, which was really warm. Love this restaurant so much. The freshness and deliciousness of the ingredients are worth the price.

? Restaurant - Giant New Teppanyaki ?Price: 170⬆️ This teppanyaki has good reviews on google. I just came down from Hushan to enjoy fireflies and came to taste it. I ordered the most common fried pork slices. The self-service part not only has drinks, rice, soup, but also spicy preserved vegetables and lard for bibimbap. Before serving, I have a bowl of rice ?? I drank 3 bowls of corn chowder, because it is not very thin or creamy or thick, it is smooth; cabbage and bean sprouts are not very salty, especially the meat is not all onions and minced meat , is recommended. Seeing that the boss in front of him is also frying scallops and sirloin beef, they all look delicious. If you go to eat, please leave a message and share with me ? #giant new teppanyaki cuisine #teppanyaki #xiangshan food #hushanxi trail