藤香厚工豆花 - Xinyi District
4.2/5
★
基於 8 評論
Contact 藤香厚工豆花
| 地址 ： | 110, Taiwan, Taipei City, Xinyi District, Wuxing St, 113號藤香厚工豆花 |
| 電話 ： | 📞 +88 |
| 網站 ： | https://www.facebook.com/Tofu29391000/ |
| 分類： |
甜品店
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| 城市 ： | Wuxing St |
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Yun-Jhen Jhang on Google
★ ★ ★ ★ ★ 這次點招牌蓮藕豆花加大薏仁跟焦糖豆漿優格，蓮藕豆花整體吃起來很順口！！豆花跟豆漿嘗來都沒有不好的豆澀味，加的焦糖也提供了極恰好的甜度，下肚後喉嚨也不會殘留酸澀感(有人知道我在說什麼嗎XD？) 豆花本身是有帶點豆味的厚實感豆花，豆漿也是濃度夠但又不會太濃，整個搭配起來真的就是順口～
豆漿優格是我吃過最好吃的豆漿優格！口感類似很滑嫩的奶酪，嘗來帶點微微豆香跟細微乳酸感的，搭配焦糖醬一起吃也很滿足～
接待的店員也很親切地介紹，下次有來信義區一定會再訪！
 This time I ordered the signature lotus root bean curd to add coix seed and caramelized soy milk yogurt. The whole lotus root bean curd tastes smoothly! ! The bean curd and soy milk have no bad bean astringency, and the added caramel also provides the perfect sweetness, and there is no sourness left in the throat after the belly (Does anyone know what I’m talking about XD?) The bean curd itself It has a thick bean curd with a little soy flavor, and the soy milk is thick enough but not too thick. The whole combination is really smooth~
Soy milk yogurt is the best soy milk yogurt I have ever tasted! The texture is similar to very creamy cheese. It has a slightly bean aroma and a subtle lactic acid feel. It is also very satisfying to eat with caramel sauce~
The reception staff also introduced very kindly, and I will definitely visit again next time when I come to Xinyi District!
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盧
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盧宥仁 on Google
★ ★ ★ ★ ★ 點 蓮藕招牌豆花 加花生。
創辦人 ＃聰明師 嘉義白河人，除投身童年美味豆花製作技藝的實踐外，更致力家鄉農特產品 ＃蓮藕 的推廣。
瓊漿白玉黑碗盛來。豆花疊層浮泛，花生壘卵隱現，乳色琛涼一汪勾眼。
豆花口感扎實，豆漿味道淳鮮。蓮藕風味雖難分明，卻有綜合維他命 B 滿溢的愉悅想像。花生適軟，滋甜添芳，更來恰巧。
細品慢享終究碗朝天。咽喉絲滑暢快，清涼不甜纏。
Order lotus root signature beancurd with peanuts.
The founder, #Smart Teacher, a native of Baihe, Chiayi, not only devoted himself to the practice of making delicious beancurd in childhood, but also devoted himself to the promotion of his hometown agricultural special product #lotus root.
The nectar is served in a white jade black bowl. Layers of bean curd are floating, peanut eggs are looming, and the milky color is cool and hooked.
The bean curd has a solid taste, and the soy milk tastes pure and fresh. Although the flavor of lotus root is difficult to distinguish, it has a pleasant imagination full of comprehensive vitamin B. Peanuts are soft, sweet and fragrant, and it just so happens.
Taste slowly and enjoy the bowl upside down. The throat is silky and smooth, cool and not sweet.
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Chiehhung Tsai on Google
★ ★ ★ ★ ★ Devious tofu
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郭
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郭瑞岳 on Google
★ ★ ★ ★ ★ Good
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Steven Chen on Google
★ ★ ★ ★ ★ Good
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Chris on Google
★ ★ ★ ★ ★ Very nice ToHua (Soya pudding).
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小
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小鳥遊王顕 on Google
★ ★ ★ ★ ★ The yogurt taste so like yogurt
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wei Ella on Google
★ ★ ★ ★ ★ The tofu pudding is so creamy and smooth, along with the caramel flavor and soy milk, the best dessert ever!
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