大樹下古早麵

The long-established old shop likes the spicy slatted noodles. Although it looks very heavy, it is not too spicy. The sauces and side dishes are delicious.

The portion is too small, the price is a little expensive, the environment is not very good The chili sauce tastes good, there are many side dishes

Recommend dry rice noodles, broth by mouth! Super tender oily tofu is good! I also ordered dry noodles, mouthpiece, and large intestine that day! My friend recommended Yangchun dry noodles!

Although the noodle shop is small and tasteful enough, the seats are less quiet and comfortable, the oily noodles are hot and soft, the soup is mild and spicy, and you can order a variety of side dishes. The boss occasionally jokes and cooks seriously and is not sloppy.

Variety of side dishes and noodles to choose from An old-fashioned noodle shop

Hidden under the banyan tree near the embankment, the advantage is that the door opens at 5:30. You can eat dry noodles and black and white slices for breakfast. The food is quite satisfactory. The characteristic is that the so-called chili sauce is actually very peanut sauce with other seasonings, not spicy at all, and the taste of dried noodles It's a bit sweet, but customers almost always taste this peanut butter "with spiciness". But it feels that the seasoning such as MSG is very heavy, and the hot vegetables taste too "taste"~ I also add sweet soy sauce cream. The taste of pork liver is normal, but the flavor is also piled up with various seasonings. The boss likes to joke, adding a zero to the account, 110 yuan is called 1100 yuan, but even if one zero is deducted, I think the price of 110 yuan for dried noodles, hot vegetables, and pork liver is still slightly higher. And it is very troublesome that the black and white cuts are not priced~ you have to guess every time you order. According to the comment, two years ago, the customer responded to the price, and the boss said that it would be improved a year ago. It hasn’t been changed now... Is it difficult to change a menu paper?

first dining experience Cut the dried noodles, and the noodles are not bright. The pork lungs are very clean and delicious. The glutinous rice soup looks oily but unexpectedly refreshing to drink. The homemade fish balls are delicious and elastic, but the soup is not thick at all. The amazing thing is the chili sauce (the boss recommended to add it), it is a chili sauce with peanuts added, which is full of aroma and a little spicy and refreshing. Will visit the shop again.