士林華榮市場口蚵仔麵線 - Shilin District
4.3/5
★
基於 8 評論
Contact 士林華榮市場口蚵仔麵線
| 地址 ： | 111, Taiwan, Taipei City, Shilin District, Huarong St, 士林華榮市場口蚵仔麵線 |
| 網站 ： | http://www.walkerland.com.tw/article/view/180510 |
| 分類： |
熟食店
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| 城市 ： | Huarong St |
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尹
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尹德德 on Google
★ ★ ★ ★ ★ 料真的好吃… 滷的也夠味 砢仔也很飽滿
價格公道 適合早上小資組的首選
在天冷的早上 來一碗溫暖妳的身體
 The ingredients are really delicious... The marinade is also flavorful and the scorpion is also full
Fair price, suitable for petty bourgeoisie groups in the morning
In the cold morning, come to a bowl to warm your body
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Y
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Yu Yu Chen on Google
★ ★ ★ ★ ★ 老闆的兒子太帥ㄌ
麵線也好吃
忍不住多去幾次
The boss’s son is too handsome
The noodles are also delicious
Can't help but go several times
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鄧
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鄧安茹 on Google
★ ★ ★ ★ ★ 很推這間！老闆人很好?重點是蚵仔麵線不貴又好吃???
Push this very much! The boss is very good?The point is that the noodles are inexpensive and delicious???
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傅
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傅書章 on Google
★ ★ ★ ★ ★ 蚵仔很大顆 用料很實在 聽說開了三十年了
如果有經過一定會再去吃?真的好吃讚讚
The oyster is very big and the ingredients are very real. I heard that it has been open for 30 years.
If you have passed by, I will definitely go to eat it again. It's really delicious.
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m
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mong Chen on Google
★ ★ ★ ★ ★ 老闆娘親切，蚵仔是冷的，滷大腸有腥味，麵線是偏硬的跟一般的麵線不同。
The proprietress is kind, the oysters are cold, the stewed large intestines have a fishy smell, and the noodles are harder than normal noodles.
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N
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Neil on Google
★ ★ ★ ★ ★ 蚵腸麵線不糊還行，大55
The oyster noodles are not sticky, the size is 55
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B
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Barry on Google
★ ★ ★ ★ ★ 用料實在東西好吃口味剛好，
蚵仔大顆又新鮮，
滷大腸的口感也真的很棒，
大推??????
The ingredients are really delicious and taste just right,
The oysters are big and fresh,
The taste of braised large intestine is also really good,
Big push??????
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J
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Jeff Wu on Google
★ ★ ★ ★ ★ 給料不太一定，今天第一次點大碗，大概只有五顆蚵仔，大腸是切片，感覺跟其他照片不一樣。湯不稠，麵線成分感覺比常吃的店少10～20%。黑醋跟一般的比起來偏鹹，調味建議照老闆的。
The feed is not very certain. The first time I ordered a large bowl today, there were only about five oysters. The large intestine was sliced, which felt different from other photos. The soup is not thick, and the ingredients of the noodles feel 10-20% less than the usual restaurants. Black vinegar is a bit saltier than ordinary ones, and the seasoning is suggested to follow the boss's.
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