新福園川菜餐廳 - Section 2

There are two floors. The first floor and the basement have internal seats. The cuisine is delicious and delicious, but the taste is heavy and oily, but this is also the reason for the deliciousness. If you focus on healthy eating, it is not suitable for dining here. There are mostly residential buildings, so parking is not very convenient. You need to find a parking space or park farther

----11/6 price increase---- Each meal will increase by $10-$30! Please refer to the picture Sichuan restaurant with good business There are not many seats in the store, you need to book a seat first The meals are many yuan Smell a little bit heavier You can eat a lot of bowls of rice (╹▽╹) Watercress Fish Fillet $280 It tastes very good! The fish fillets are very soft and have almost no thorns. The tofu is also delicious with bean paste. You must order it every time you come! It's great to eat together with bibimbap Garlic white meat $160 Delicious! We ordered two servings, so it's super big! Twice-cooked pork $160 Twice-cooked pork fried cabbage and dried bean curd are great. Unfortunately, dried bean curd has a lot more weight than meat. There are few pieces of meat and the spiciness is just right. A little bit spicy, which should be acceptable to ordinary people. Shredded Ginger Intestine $200 Sour and salty ginger intestine, delicious Five more intestines $180 The duck blood is not very tasty, but the sauce is very well prepared, so you can decide on your own Kale Beef $180 Normal kale beef Stir-fried kale $100 Normal fried kale

The taste of things is enough, the price is not expensive, but it is full of oil, and the service attitude is a bit bad.

Xinfuyuan has been here many times, and I feel good about the dishes here. This time, for some reason, I feel a little greasy, and the meat quality of Songban pig is not the same as what I bought in other stores. The fried cabbage has black and black things in it. Fortunately, the store helped to replace it with fried spinach. The service is not bad!

Pretty average Chinese food. The fried florets are relatively mild. Matsusaka pork tastes like thick slices of ordinary meat, but the flavor of pepper is not bad. The hot and sour soup is relatively thin, but there is not too much fabric in it. The clerk was a little impatient, but when he responded that there were bugs in the dish, he helped to change a plate. The elders in the family went to eat a few times and felt that the clerk charged too much money, but they did not ask in person, and they were not sure.