早餐（手工蛋餅、韭菜盒） - Section 6
4.3/5
★
基於 8 評論
Contact 早餐（手工蛋餅、韭菜盒）
| 地址 ： | 111, Taiwan, Taipei City, Shilin District, Section 6, Yanping N Rd, 30-1號早餐（手工蛋餅、韭菜盒） |
| 分類： |
餐廳
,
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| 城市 ： | Yanping N Rd |
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王
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王小裕 on Google
★ ★ ★ ★ ★ 蛋餅跟韭菜盒不錯，但衛生有點差。
 The quiche and leek box are good, but the hygiene is a bit poor.
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G
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GuanY on Google
★ ★ ★ ★ ★ 起司蛋餅還可以，可是沒有塗抹醬料感覺有點乾，但應該是可以跟老闆要醬料的～餅皮吃起來有點像燒餅的感覺
The cheese quiche is okay, but it feels a bit dry without the sauce, but it should be possible to ask for the sauce from the boss~ the crust tastes a bit like sesame seed
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劉
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劉玉婷 on Google
★ ★ ★ ★ ★ 市場旁的早餐，絡繹不絕的人潮。但不是我喜歡的口感，皮脆但內粉(太粉了)蛋液的鹽巴未調勻，不均勻的分散在蛋餅中~有點很鹹
Breakfast next to the market is full of people. But it’s not the taste that I like, the skin is crispy but the inner powder (too powder) and the salt of the egg liquid is not evenly mixed, and it is unevenly dispersed in the omelet~ a bit salty
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C
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C C on Google
★ ★ ★ ★ ★ 蘿蔔糕-就是記憶中的蘿蔔糕~~配醬油膏剛好，小時候的味道
蛋餅-是手桿的，會有粉粉的感覺，跟豆漿絕配。有人說會太乾要另外擠醬油，但我覺得單吃有「蛋香」單吃就好
韭菜盒-是有點油不會膩的類型，調味很好，放冷了吃也OK
奶茶-是好喝不過甜的紅茶加奶精
豆漿-就是讚，連喝3天
Carrot cake - it's the carrot cake in my memory~~ It's just right with soy sauce paste, the taste of childhood
Omelette - it is hand-made, it will have a powdery feel, and it goes well with soy milk. Some people say that it will be too dry and need to squeeze additional soy sauce, but I think it is good to eat alone with "egg flavor"
Leek Box - It's a bit oily and not greasy, the seasoning is good, and it's OK to eat it cold
Milk tea - is a delicious but sweet black tea with creamer
Soy milk - just like, drink it for 3 days
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E
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Eric Tseng on Google
★ ★ ★ ★ ★ 這是繼台北松江路之後，
又一間讓我稱讚的蛋餅店，
手工製作，酥脆，加上醬油辣椒更不得了了，
推薦給大家嚐嚐，會再訪的店！
This is after Taipei Songjiang Road,
Another quiche shop that I praise,
Hand-made, crispy, and soy sauce chili is even more amazing,
Recommend to everyone to try and will visit again!
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小
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小老百姓 on Google
★ ★ ★ ★ ★ 價格不貴不過衛生比較需要注意
雖然有煎檯油煎過，高溫殺菌
不過老闆會用手碰食物（沒有戴手套）
擔心衛生的朋友自己衡量一下
調味口味好吃，不過油煎的比較容易油膩感
The price is not expensive, but the hygiene needs to be paid attention to
Although it has been fried on a frying pan, it is sterilized at high temperature
However, the boss will touch the food with his hands (without gloves)
Friends who are worried about hygiene measure it yourself
The seasoning tastes delicious, but it is more greasy when fried
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y
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youyu Chen on Google
★ ★ ★ ★ ★ 招牌蛋餅（$30）
優點很明顯~餅皮很酥脆，口感非常好！麵皮是自己桿的，挺厚實的。
但就是滿罪惡的，吃到後面會略顯油膩，畢竟要這麼酥脆也得加不少油，然後應該是沒什麼調味，應該是要另外加醬才會比較有味道，走的時候忘記了，在家附近，所以有機會會再回購啦，下次會記得加醬料
Signature Quiche ($30)
The advantages are obvious~ the crust is very crispy and the taste is very good! The dough is made on its own, and it's quite thick.
But it is sinful. It will be slightly greasy when you eat it. After all, you need to add a lot of oil to it to be so crispy. Then there should be no seasoning. It should be more flavorful if you need to add sauce. I forgot when I left. At home It’s nearby, so I will repurchase again if I have a chance. I’ll remember to add sauce next time
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h
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hong hsieh on Google
★ ★ ★ ★ ★ 餅皮很厚實，但有時候鹽巴會沒有散開吃得很鹹，加辣椒一級棒！奶茶也很配，重點是便宜又大碗
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