天町燒肉屋 - Section 6

Because I was satisfied with the next-door Tianguo Banquet and I was also interested in its barbecued meat, I chose the price-priced Kansai Dessou Course for the first time. At this price, I am not satisfied with the meal. First of all, I think it is good for the quantity, but the problem is that the quality is not very good. All the beef we ordered has quite a fishy smell, and the fresh oysters also have a fishy smell in the seafood. The scallops, chicken soup, and Matsusaka pork are quite satisfactory, while the chicken quality is relatively good. The sweet potato performed very well in the dish, it was dense and sweet, and it was the best of the day. In terms of dessert, the ice cream tastes like McDonald's, but it's more intense, which is good. Although the red bean and purple rice is not particularly eye-catching, the sweetness is just right. For the whole meal, the amount is sufficient, rice, soup, and drinks under 60 yuan can be renewed, but the cp value is low in terms of quality. The service is excellent, the introduction of the menu is very concise and clear, the introduction of the dishes is also very good, the closing and changing the network are fast, and the performance is first-class. In terms of environment, the table space is very large for the two of us, and the table distance is also very large, which is quite comfortable. The only thing to pay attention to is that the temperature difference between the first floor and the second floor is very large. The outdoor temperature on that day was about 23 degrees. It is obvious that the temperature on the second floor is much lower than the outdoor temperature. It should not exceed 20 degrees. Most customers wear jackets to eat. will feel cold. The strange thing is that the temperature on the first floor is obviously higher than the outdoor, and the meal may feel hot, so if you are not sure which floor the seat will be on, it is recommended to wear the onion style. The overall evaluation is probably value for money, and the probability of special visits in the future should not be high.