朋來客棧 - Section 2

The owner’s knives are excellent, and the stew (beef slices, dried tofu, kelp, tofu skin, dried flower) is super recommended, too late to take pictures because it is so delicious The sesame sauce noodles are delicious, and the sesame sauce is enough. The noodles are not too soft or too hard

Today, I went to Sancheizaki Park to see flowers and found the shop by accident. I ordered dumplings, stewed noodles, dried noodles, and egg drop soup. They were all delicious and even better with spicy oil. The shop has an antique design and is comfortable to use.

Promote Lo Mei and Mapo Tofu! The taste is great, the flavor is full, but I still ordered a fried beef...it's a pity that I didn't get it. The beef is really old and tough, but the mapo tofu of the target is great. The pepper fragrant when it is served!

The price is not expensive, I only thought of taking pictures after eating half of it, a place to relax at a reasonable price

Seeing that people recommend dried bean curd and rice blood on the Internet, they arrived around 17.00 in the afternoon, but the boss said that the marinated eggs were sold out, which is a pity... the marinated and dumplings will definitely taste better!

General Tso's Chicken (the sauce is delicious and delicious), Cherry Duck Fried Rice (the grains are distinct and fragrant), Boiled Beef (Spicy Pupu), Braised Meat Platter (Delicious and Delicious), Dry Mixed Noodles & Wonton Soup (also Not bad) Soup green vegetables (+ soy sauce paste is too salty)

A good store with four stars or above recommends one The lo mei is really good, the super thin slices of beef tendon are very tasty, and the liver is very tender, especially with the chili oil in the store, it is quite delicious ? The lard bibimbap is pretty good. You can try it with a bowl of white rice. Personally, I think it is just enough to taste and not too salty. Overall, I really feel that the eggplant pot with fat intestines is a delicious and well-handled dish. I like it very much. I personally don't think the boiled beef is so Sichuan-style boiled beef, but it's still good with Taiwanese flavor. On the whole, I also ordered shrimp balls, General Tso's chicken, dry fried cod, dry lentils, savory cabbage, salted egg bitter gourd, and clam soup, all of which are quite affordable and happy. It's worth it if you get Beitou to try of. After eating, it is highly recommended that if you drink, this taste should be able to drink with five stars and the atmosphere is good ?