老吴虱目魚 - Lane 22

Dining during off-peak hours, the store is not big, and the environment is clean Overall seasoning is light Soup & food are served hot The amount of dry rice noodles is the most I have ever eaten at a snack bar About 1.5 times the "normal amount" of other homes Rice noodles are the finest cooking flour sold at noodle stalls in vegetable markets. The pork jerky sauce is not much, but it can be mixed evenly It's not salty, you can still taste the aroma A little mung bean sprouts, cabbage, scallions, the whole feeling is quite rich The surface of the soup base is refreshing, and it tastes slightly sweet. The wonton skin is soft and tender, slightly Q, not big But it's not like the super small minced meat stuffing in the Dongyin snack bar The wrapping method is to first fold the triangle in half and then close the two sharp corners. The same way I wrap it myself, so as not to eat a bunch of wrinkled hard parts The side dishes are normal, the oil tofu is triangular tofu, 3 pieces, soft Q There are quite a lot of green onions, and the soy sauce is salty and sweet The proprietress is very polite and will continue to visit again. There is a good parking lot nearby

Lu Chicken Drumstick Bento for $90, delicious! The white rice is topped with Lu sauce, but it is not too salty and just right. The side dishes are delicious, especially the spicy radish is very crispy and spicy!

Neihu 80 yuan! It's so worth it, the vegetables are still hot, why haven't I found this one before.

I ordered milkfish skin soup with egg, it's pretty good, but the soup is more like drinking egg drop soup with milkfish skin ?, overall good, reasonable price

The bones of milkfish are very clean, The portion size of the meal is also provided as a choice of half slices. The sauce is very delicious and gives the sweet soy sauce cream, Squeeze wasami on one side, So that guests can eat two flavors, The shredded ginger in the milkfish soup has the effect of warming the stomach and enhancing the flavor. But it didn’t take away the sweetness of the soup, It is a hidden version of local snacks in the alleys.

Overall taste is sweet Normal sushi soup Sufficient portions of rice and side dishes You can try it to see if it suits the taste

2021.10.27 = ★★★★☆ ◉Recommendation: Chicken Silk Lu Rice + Milkfish Maw. ◉Remarks: Chicken shredded rice, the shredded chicken is not dry and the marinade is rich in aroma; the milkfish maw, the meat is quite delicious. ? ===================== I ate 120 bowls of ramen, and there is almost no restaurant to eat. Have some Taiwanese snacks! [Lao Wu Milkfish] Last time I passed by, I saw a lot of customers during lunch time. Try it today. ☑ Chicken shredded rice ?50 = rice grains, moist but still Q; the chicken shreds are not dry, the marinade is rich in taste, not too salty, not bad, 5 points. ☑ The whole fish maw soup ?90 = On the table, the fish maw has been cut, and the fish bones are clean and well handled. The entrance of fish meat, alas, is a very sweet and fresh milkfish flavor! The meat tastes so fresh! Dip it with soy sauce and wasabi for more sweetness. The soup is okay, 6 points.