老家餡餅 內湖店 - Section 1

The beef pie is thin and juicy, and the meatballs are filled with onions, which is a pie that will burst. You don't have to wait for a long time to get a hot pie.

Think leek is better than pork Since the pork is taken home and eaten again, there is no soup when bitten, but it has no porky smell and is smooth. The leeks are also very fresh, and the vegetables have a taste that is not soft Waiting time is a little longer, about ten minutes

Very juicy and delicious! Be careful that the soup will run out~ The taste is not too strong, and a lot of onions are added, but there is no onion taste, it is very fragrant and delicious

Thin skin and more stuffing The soup is so hot Delicious and full of praise ❤️ Recommended for the vigilant mouth I hope everyone will be more satisfied ? Copper price ㄛ?

The booth is located at the section of Lane 737 near Neihu Road. In front of Xiaotoujilu Hotel, There are 4 flavors of pie, beef, pork, leeks, and mushroom chicken. The four fillings are all delicious. Please remember what the store said, be careful that there are many thin fillings on the mouth. After biting the crust, it is really not exaggerated. The meat filling has a smooth and elastic taste, solid and full. The filling and a large amount of soup flow out, one bite after another, you can't stop it. The solid filling and the rich aroma, you must eat it while you are hot and enjoy this incomparable deliciousness. The beef and pork fillings are seasoned with diced onions and black pepper. The addition of diced onions makes the fillings sweet, and the aroma of onions is obvious. Since it is called a pie, the dough itself is chewy. The store rolls out and packs them every day, all handmade, so the crust is not too thin or too thick, and the fillings are evenly covered in a thin and even thickness. Shiitake mushroom chicken filling is finely chopped shiitake mushrooms, and then mixed with the chicken evenly, so you can eat shiitake mushrooms in every bite. I really love the mushroom chicken pie, leek and mushroom chicken sometimes sell out very early, so both Go and buy as soon as possible.

The beef patty is added with onions. I also like to change it to the taste of onion, but it is tender and juicy in one bite, not woody, and it goes well with the crust.

Excellent: The environment is quite neat and tidy like the frying table, and the staff are clean and neat; I like their low-temperature frying oil bubbles, so that the outer skin is not burnt Missing: It may be related to coconut oil or special oil, the skin has a special taste, or I like the aroma of lard ps: Beef patty (thin and crispy skin, plenty of soup and filling, not prominent beef umami, and moderate black and white pepper aroma; recommended for those who like delicate and elegant routes, and those who want to be full of satisfaction can skip it)