本多炭火燒烤 - Section 1

4.5/5 基於 8 評論

Contact 本多炭火燒烤

地址 :

114, Taiwan, Taipei City, Neihu District, Section 1, Kangning Rd, 12號本多炭火燒烤

電話 : 📞 +88999
分類:
城市 : Kangning Rd

114, Taiwan, Taipei City, Neihu District, Section 1, Kangning Rd, 12號本多炭火燒烤
D
David Yang on Google

老闆烤的技術沒話說!食材都很新鮮~!大推
The boss's baking technique is nothing to say! The food is very fresh~! big push
g
gn01777584 on Google

點了五六串肉類,覺得普通,先炸後烤雖然快但感覺好像也油了一些,只有牛肉串覺得味道還不錯,雞肉串的骨頭好像有點多,可能之後肉類只會點牛肉串了。
I ordered five or six skewers of meat, which seemed ordinary. Although it was quick to fry and then grilled, it seemed to be a little oilier. Only the beef skewers felt good. The chicken skewers seemed to have a lot of bones. Maybe the meat will only order beef skewers.
E
Elisa Wen on Google

附近很多燒烤店,只會來本多炭烤,先炸再烤不用等太久,乾淨衛生又不貴。 每次必點米血、豆乾、甜不辣和蔬菜,老闆特製醬料不死鹹,帶點甜味百吃不膩~米血真的是我吃過最好吃的了!
There are many barbecue shops nearby, but they will only come to Benduo charcoal grill. You don't have to wait too long before you fry it. It is clean and inexpensive. Every time you have to order rice blood, dried tofu, sweet and not spicy, and vegetables, the owner’s special sauce is not too salty, and has a little sweetness and is not greasy. The rice blood is really the best I have ever tasted!
喵兒 on Google

先炸後烤,醬汁很特別吃起來不會膩很好吃
V
Viola Li on Google

康寧路一段唯一推薦炭烤店?? 醬料好吃不在話下,醬燒濕潤香醇口感的豆乾、甜不辣必點! 主食推薦:雞軟骨串、招牌雞腿串、蔥肉串,不點這些不算吃燒烤呀! 吃本多炭烤再來杯啤酒絕配!
The only recommended charcoal grill in the section of Kangning Road ?? The sauce is delicious, and the soy bean curd with moist and delicious taste, sweet and not spicy, must be ordered! Staple food recommendation: chicken cartilage skewers, signature chicken thigh skewers, green onion skewers Eat this charcoal grilled and then a glass of beer perfect!
C
Christine on Google

目前最喜歡的串燒,最常點多汁的杏鮑菇跟Q軟糯米腸,無雷!
Currently my favorite skewers, I most often order the juicy eryngii mushrooms and Q soft glutinous rice sausage, no thunder!
莊勛宇 on Google

醬汁跟食材的搭配很棒,火候也掌握的很好,整體在口中交織出美味的樂章。 而且老闆娘很有趣,買完回到家好像還能夠聽到老闆娘的聲音~ 而且我家的狗真的很愛,每次都要防堵偷吃的小狗狗
The combination of sauce and ingredients is great, the heat is also well controlled, and the whole is intertwined with delicious music in the mouth. And the lady boss is very interesting, I seem to be able to hear the voice of the lady boss when I return home after buying~ And my dog ​​really loves it, every time I have to stop the puppies who sneaked in
Y
Yenchun Lin on Google

烤之前,會先炸過,烤好後,會灑芝麻,再按客人的喜好加辣椒法跟胡椒鹽,平價所以食材沒什麼好挑惕,整體來說,說真的很普通,更談不上驚豔,就像一般中秋烤肉,在家烤的味道,但可能就是因為這份味道,我幾乎每隔週就會吃一次,回家搭配上一點小酒,一點小錢卻有小滿足,推薦突然想吃個燒烤的人。
Before roasting, it will be fried first. After roasting, it will sprinkle with sesame seeds. Then add chili and pepper and salt according to the customers' preferences. The ingredients are cheap, so there is nothing to worry about. On the whole, it is really ordinary, not to mention it. It’s amazing. It’s just like a regular Mid-Autumn barbecue, grilled at home, but maybe because of this taste, I eat it almost every other week. I go home with a little wine, but it’s a little satisfying for a little money. I recommend you suddenly want to eat one. People grilling.

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