台灣第一家鹽酥雞 - Section 2
3.8/5
★
基於 8 評論
Contact 台灣第一家鹽酥雞
| 地址 ： | 115, Taiwan, Taipei City, Nangang District, Section 2, Nangang Rd, 217號 台灣第一家鹽酥雞 |
| 分類： |
餐廳
,
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| 城市 ： | Nangang Rd |
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江
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江玥辰 on Google
★ ★ ★ ★ ★ 會特地從板橋開車到南港來買，喜歡軟絲超好吃
 I will drive from Banqiao to Nangang to buy it. I like soft silk and it’s delicious.
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周
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周舜茹 on Google
★ ★ ★ ★ ★ 我不知道這家為什麼那麼少人評論
但我覺得真的很好吃
而且每次來人都滿多的
任何一樣都可以一點來吃吃看喔
鹹酥雞魷魚雞皮必點
炸得很剛好
但老闆都只有一個人很累
I don't know why so few people comment
But I think it's really delicious
And every time there are more people
Anything can be eaten a bit
Salted Crispy Chicken Squid Chicken Skin Must Order
Fried just right
But only one boss is tired
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g
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ghostya654 on Google
★ ★ ★ ★ ★ 一吃就愛上❤️
皮脆且薄
炸物都很入味
鹹酥雞很軟嫩
吃到很像糕渣的東西（不知道名字）
不油膩很唰嘴?
對於平常吃重鹹的我也覺得稍鹹
不過還是很好吃～～～
Fall in love ❤️
Crispy and thin
The fried food was delicious
Salty crisp chicken is very tender
Eat something that looks like cake residue (I do n’t know the name)
Not greasy and pouting
I also feel slightly salty when I eat heavy salty
But it ’s still delicious ~~~
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C
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CHENG-TA on Google
★ ★ ★ ★ ★ 吃了30多年的鹹酥雞，大概沒有任何一家比他好吃，他的口味偏重、鹹，主要是老闆下的本錢重，炸的油是雞油，而不是便宜的沙拉油！尤其是雞皮炸的又香又酥！
After eating salty and crispy chicken for more than 30 years, probably no one is better than him. His taste is heavy and salty, mainly because of the cost of the boss. The fried oil is chicken oil instead of cheap salad oil! Especially the fried chicken skin is fragrant and crispy!
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S
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SIS I on Google
★ ★ ★ ★ ★ 漲價了，超貴！
衛生也越來越差！
The price has gone up, it's super expensive!
Hygiene is getting worse!
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T
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TATA LEE on Google
★ ★ ★ ★ ★ 很好吃！是皮衣不厚的正統鹹酥雞，雞皮炸的特別酥脆好吃，柳葉魚也很大隻。鹹酥雞是有骨頭的可是很香很好吃。都有加九層塔沒有蒜。昆陽街最喜歡這家可是老闆有時一休假就很多天不出來擺攤想買買不到QQ
delicious! It is an orthodox salty crispy chicken with a thin leather coat. The fried chicken skin is particularly crispy and delicious, and the willow fish is also very large. The salty crispy chicken has bones but it's delicious and delicious. There are no more garlic in the nine-story tower. Kunyang Street likes this one the most, but sometimes the boss sometimes does not come out for stalls for many days after taking a vacation.
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L
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Lawrence Lin on Google
★ ★ ★ ★ ★ 這真的是我這輩子吃過最難吃的鹹酥雞，
雞肉居然是酸的（應該是臭酸了），抱歉我要丟掉了
This is really the worst salty crispy chicken I have ever eaten in my life.
The chicken is actually sour (should be stinky), sorry I have to throw it away
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M
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Mei Lin on Google
★ ★ ★ ★ ★ 路過看到很多人，就來買了，等的過程很…覺得還要吃嗎？現在疫情嚴重 看到老闆娘跟客人收錢數完錢都是直接摸食材（抓雞塊、切豆腐…）客人們夾完食材夾子也是直接重覆再用。
等了15分拿到了，整個袋子全都油的，我接過來也滿手都油的，好不好吃我不知道，因為看完這過程我不敢吃了。
疫情嚴重還是衛生一點吧！真的不能洗手、脫手套，好歹食材也用夾子夾吧？
畢竟招牌上還寫著衛生第一呢！
I saw a lot of people passing by, so I came to buy it. The process of waiting was very... Do you still want to eat? Now that the epidemic situation is serious, I see that the lady boss and the guests collect and count the money, and they directly touch the ingredients (catch chicken nuggets, cut tofu...).
After waiting for 15 minutes, I got it. The whole bag was full of oil, and my hands were full of oil when I took it. I don’t know if it tasted good or not, because I didn’t dare to eat it after watching the process.
The epidemic is serious, let's be more hygienic! You really can't wash your hands and take off your gloves, so at least use clips for ingredients, right?
After all, the sign says hygiene first!
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