佬嘜港式燒臘 - Nangang District
4.2/5
★
基於 8 評論
Contact 佬嘜港式燒臘
地址 : | 115, Taiwan, Taipei City, Nangang District, Xinmin St, 67號佬嘜港式燒臘 |
電話 : | 📞 +8878998 |
分類: |
餐廳
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城市 : | Xinmin St |
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Ouki Tseng on Google
★ ★ ★ ★ ★ 燒鴨皮烤的很香、叉燒肉好好吃,便當好豐富,老闆人很帥、服務親切。
The roast duck skin is very fragrant, the barbecued pork is delicious, the bento is rich, the boss is very handsome and the service is kind.
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搖
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搖堯堯 on Google
★ ★ ★ ★ ★ 從叉燒、三寶到今日的化皮燒肉,叉燒肉質軟嫩不過柴是本店家特色,鴨不過韌,雞也夠軟可是可試試的品項。
不過,整體餐點味道都偏淡沒能入味,三寶及燒肉都僅能在表皮吃到較香微微的醃製味,一般用來提味油蔥也只有鹹,沒有香,未能有畫龍點睛的效果,實在可惜,加上用料微幅縮減的便當內容,已不復以往。
From char siu and sambo to today’s roasted pork with skin, the char siu meat is soft and tender but firewood is the specialty of our shop. The duck is not tough, and the chicken is soft enough, but you can try it.
However, the overall taste of the meal is light and unsatisfactory. Both Sambo and Roasted Pork can only have a slightly more fragrant and slightly pickled taste on the skin. Generally used to enhance the flavour, the onion is only salty, not fragrant, and there is no finishing touch. It’s a pity that the effect of this, plus the slightly reduced lunch content, is no longer the case.
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R
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Ron Kao on Google
★ ★ ★ ★ ★ 好吃~
最常吃叉燒飯 又有三菜
Cp 值蠻不錯的
delicious~
The most commonly eaten barbecued pork rice, there are three dishes
Cp value is pretty good
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L
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LAN LAN on Google
★ ★ ★ ★ ★ 可惜今天太晚出來買午餐了
剩下特餐~
特餐80
菜色豐富 宮保雞丁挺好吃的
老闆及老闆娘態度挺親切的
謝謝您
列入午餐清單 ??
(忘了拍著 角落已經馬上被吃掉了?)
It's a pity that I came out too late to buy lunch today
Special meal left~
Special 80
The dishes are rich and the Kung Pao Chicken is quite delicious
The boss and his wife are very kind
thank you
Included in the lunch list ??
(Forgot to shoot, the corner has been eaten immediately ?)
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Michael Wu on Google
★ ★ ★ ★ ★ It's a little small.
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Huang Marsha on Google
★ ★ ★ ★ ★ A bit pricey but worth it.
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Tony Hsu on Google
★ ★ ★ ★ ★ The owner takes his food seriously. The quality of the meats and side dishes is high and consistent. Very popular place with the office people here.
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Ling on Google
★ ★ ★ ★ ★ Ordered the signature rice with 4 types of meat and 2 types of sausage. I like their duck meat and chashu pork.
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