阿興168鵝肉餐廳
4.2/5
★
基於 8 評論
Contact 阿興168鵝肉餐廳
地址 : | 735, Taiwan, 台南市下營區中興南路336號阿興168鵝肉餐廳 |
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電話 : | 📞 +8889888 | ||||||||||||||
網站 : | https://www.facebook.com/394155043980633 | ||||||||||||||
Opening hours : |
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分類: |
餐廳
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城市 : | TAIWAN |
林
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林宗賢 on Google
★ ★ ★ ★ ★ 非常美味的「燻茶鵝」,湯汁鮮美豐富,嚼來齒頰留香。老闆說有25年的經驗,所製作的美食絕對值得信任。另外,老闆特別展示顧客訂購,正在烤爐中燻烤的「黃金燒鵝」,香氣濃郁,實在讓人食指大動...。
The very delicious "smoked tea goose", the soup is delicious and rich, chewing cheeks and cheeks with fragrance. The owner said that with 25 years of experience, the food he produces is absolutely trustworthy. In addition, the boss specially showed the customers ordered the "Golden Roast Goose" that is being smoked in the oven. The aroma is strong, which is really exciting.
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柴
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柴寶 on Google
★ ★ ★ ★ ★ 身為下營媳婦的我而言,買過真讚、阿鳳、寶之林跟這家,初三買這間試試看,感覺這家的不是很新鮮(甚至有一點快臭酸的味道)蜜汁味道清淡,不甜不鹹,吃起來幾乎都是肉本身的味道(但肉又不是很新鮮)秤的價格也比別家貴,現場衛生也不太好⋯⋯不推、不會回購(2/14當天鵝肉一斤360,比阿鳳320還貴
As a daughter-in-law of Xiaying, I have bought Zhenzan, Afeng, Baozhilin and this one. I bought this one for the third year. I feel that this one is not very fresh (even smells sour). The honey juice tastes light, not sweet or salty. It tastes almost the taste of the meat itself (but the meat is not very fresh). The price of the scale is also more expensive than other countries, and the hygiene on site is not very good... Purchase (2/14 when swan meat is 360 per catty, more expensive than Afeng 320
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E
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Edward Lin on Google
★ ★ ★ ★ ★ 因為釣魚朋友的介紹所以特地來買,果不其然這個味道真的是棒!以往吃過的薰茶鵝味道都偏重偏鹹,但阿興168的確是很入味而鹹甜適中鵝肉口感更是彈牙!非常推薦大家來嚐嚐看
I came here to buy it because of the introduction of a fishing friend. As expected, the taste is really great! The smoked tea goose that I have eaten in the past is too salty, but Axing 168 is indeed very tasty and the taste of goose meat is moderately salty and sweet! I highly recommend everyone to try it
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陳
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陳志豪(Andy) on Google
★ ★ ★ ★ ★ 超級好吃的燻茶鵝及獨家的燒鵝!
Super delicious smoked tea goose and exclusive roast goose!
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邱
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邱秉祥 on Google
★ ★ ★ ★ ★ 下營在地特色美食燻茶鵝好吃又不貴值得品嚐有賣滷鵝蛋鴨翅
Go to the camp, specialty food, smoked tea goose is delicious and not expensive, it’s worth tasting. There are braised goose eggs and duck wings.
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顏
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顏巧玲 on Google
★ ★ ★ ★ ★ 這真的是太好吃了啦!走過路過千萬不要錯過,要記得燒鵝要3天前預定喔!
This is really delicious! Don't miss it when you pass by, remember to book the roast goose 3 days in advance!
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王
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王俊堯 on Google
★ ★ ★ ★ ★ 鴨肉煙燻味道相當入味,可惜老闆沒有在經營餐廳的部分,只有預訂和現場販售~
The smoked duck is quite delicious, but unfortunately the boss does not operate the restaurant, only reservations and on-site sales ~
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陳
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陳世明 on Google
★ ★ ★ ★ ★ 看網友分享。專程去買⋯⋯
環境有待加強。
鵝肉偏乾 沒肉汁 口感柴 沒什麼味道
只有盤面是鵝肉還是鵝胸肉
下面都是骨頭。脖子 翅膀
踩雷⋯⋯⋯
Watch netizens share. Made a special trip to buy...
The environment needs to be strengthened.
Goose meat is dry, no gravy, chai, tasteless
Only the dish is goose or goose breast
There are bones underneath. Neck wings
Step on thunder...
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