星河咖啡（內用時間至20:40）咖啡豆零售與批發 - Lane 60

The handmade desserts are super delicious and the coffee is super delicious. The clerk is very patient to introduce the types of coffee. The coffee cups are also very special, especially the boss made himself?

Cozy and professional cafe. It has the feel of a Japanese coffee shop. Kelilu is really fragrant, crunchy and fluffy.

A cafe with a comfortable atmosphere. I tried an exclusive recipe today for single items. I didn't get it very much, but I like the warm feeling in the store. I would like to visit again and try again.

The location of the store is located in a small alley surrounded by homes, some distance from the MRT station. The owner carefully introduced the menu and also provided single-item tasting. The desserts in the store are all handmade. Kelilu is very delicious. Paired with the bitterness of the latte and the aroma of milk froth, it was enjoyed all afternoon. The store also sells some coffee brewing tools and coffee beans.

After moving to Xinzhuang for 6 years, if you mention coffee, you will hear the name of Xinghe Coffee from time to time. Today, I finally made a pilgrimage! There is no pressure to take pictures in Wangmei Cafe. Customers really come here for delicious coffee and hand-made desserts. As soon as they enter the door, they will be greeted by the clerk. The space in the store is not large, and the seats of the guests will be very close. But the aroma of the coffee and the warm and friendly staff can make you feel less nervous. The hand-brewed coffee was delivered with two cups, one porcelain cup (mercy?!) and one ceramic cup. The ceramic cup is a wood-fired kiln, and the porcelain cup is an electric kiln. I feel that the porcelain cup is more smooth to drink, which is a very special experience. , Hand-made Kelilu is crispy on the outside and soft on the inside, not greasy on the inside, highly recommended. The store also sells brewing tools and beans, as well as teaching courses for hand-brewed coffee. The store is located in an alley, and guests who drive can first ask the store if there is a parking space. It is recommended that guests who come to the store make an appointment first, so that the store can arrange the location and save the trouble of not having a seat~

Admiredly came to Galaxy Coffee, a warm shop, the light yellow light shines on my body, I can't help but relax, just have a cup of coffee. The unit price of coffee is not low, $90~$350, which is obviously for coffee customers, which is me. For new arrivals, choose the $200 hand-washed light bake Sopia North Carolina. The coffee comes, with a porcelain cup + a ceramic cup, what's the situation? It turns out that the owner of the museum, Hong Fumei, is multi-talented. She not only loves coffee roasting herself, but also likes to knead pottery. These two cups are her works. She wants to let customers try different flavors of coffee in ceramic cups. The most delicious Kelilu in Xinzhuang is also made by the owner of the restaurant. She also makes scones and desserts; super strong! The entrance to North Carolina is smooth, and the feeling is mild and round from the tip of the tongue to the base of the tongue. It is the taste of good coffee, which is completely different from ordinary coffee; it is still mellow when it is cold. Light roasts are usually rich in fruit acid, which may be unaccustomed to beginner coffee drinkers; but this one is mellow and not sour, and is suitable for beginners and gluttons alike. What's the difference between ceramic cups? I feel that the pottery cup is stronger at the base of the tongue. Take out two packs of light-baked Ethiopian North Carolina and Clarina. The fragrance filled the room when the daughter was pouring her hands, and the wife and daughter laughed and said it must be "good coffee" before drinking it! FYI, the owner of Hongfumei Pavilion is a professional coffee person, working as a coffee lecturer or sharing coffee experience in the Labor Development Department of the Ministry of Labor, the Taozhumiao Branch of the Ministry of Labor, the Promotion Department of Normal University, Shuangbei Community College (Zhongzheng. Xinyi. Xinzhuang), and technical vocational schools. . She believes that the conditions for good coffee: the origin of the beans is good, professional roasting, and the beans are fresh.