今日早點 - Ren’ai District

#Car Parking South Station, walk for five minutes from the parking lot #wonton soup is delicious and the ingredients are really good #scallion pancake ok is also delicious

I heard that today’s breakfast recommended by local people during the next visit (the name of the Google page is "Early Today" but the shop's signature is "Breakfast Today"). It is a traditional breakfast restaurant in Keelung that I believe can be listed as one of the top restaurants in Keelung. He Xiaosan Road Famous restaurants in Noodle Rings or famous soy milk shops such as Zhou's onion pie are side by side. Keelung has several types of breakfast. One of them specializes in dried noodles wonton soup, and the other specializes in soy milk onion pancakes. The best thing about breakfast today is that they have both types at the same time, which can be "solved at once." For breakfast today, "Set" is no longer just soy milk + green onion pancake or dry noodle + wonton soup, but can be dried noodle + wonton soup + green onion pancake (satisfaction!) Among the set of items selected in this first visit, each item is satisfactory. Today’s scallion pancakes are reported to be related to the Zhou family (the principal has relatives). To be honest, the scallion pancakes we tried this time seem to be more memorable than the last time I tasted them at Zhou’s family. Today’s scallion pancakes are crispy on the outer layer. The inner layer is soft and rich in taste, and the flavor is salty with green onions, delicious! The dry noodles are the standard version of Keelung dry noodles. The standard and delicious dry noodles in Keelung are "dried and fragrant", and the same is true today. The final wonton soup seems to be even more powerful. The freshly wrapped wonton in this wonton soup is surprisingly "big", and there are five in a bowl of soup. The skin is thin and the filling is tender and elastic. The smell is light with the soup. The sweet flavor, today's wonton soup is the most impressive five-star I have ever eaten in Keelung. Recommend a visit by travelers in Keelung PS. There is a fat and white cat in the breakfast shop today. She likes to hide under some cooking counters as a base. She and the boss love to act like a baby at the boss’s feet but ignore the guests. There will be shop cats appearing in the shop. This seems to be relatively rare in traditional breakfast shops in Keelung.

The orderer will never know what you ordered. Repeat the confirmation and confirm again. The wontons are good but the soup is not good. The scallion pancakes are so-so. There are more cheaper and better scallion pancakes to choose from in Keelung. It's okay to eat, but you really don't need to come here on purpose

Is the employee interview in this store the worse the attitude is, the more they can get in? I asked for an omelet, and said in a bad tone, "Just say that there is no egg now where there is an egg cake." There is no egg-free sign on the outside of the store. I want to ask the guests to ask if they have eggs today? When I checked out, I took out scallion pancakes. Obviously, there were two clerks at the door who ignored them and didn't even look at their heads. In the end, a clerk came to check out, but when they asked for a sauce bag with sweet and spicy sauce, they were super impatient. I took a look at the thickness of the scallion pancakes, and they were all different in thickness, large, medium and small, and they were super messy when loading the pancakes. As for the food, the dry noodles and wonton soup are used inside. This one really doesn’t need to be special. The dry noodles are mushy as soon as they are served. The wonton soup is very common. Other similar stores in Keelung are better than this one!

In addition to the scallion pancakes being a bit dry, the dry noodles are traditionally flavored with sliced ​​meat. The dry noodles in Keelung have to be said to be good, and the wontons in the wonton soup are also delicious. There are many people in the morning, a very traditional restaurant, great!

Keelung's Scallion Pancakes Most of them are so round, flat, and scallion oily The other main difference is size and taste. It is completely different from the scallion pancakes called by other counties and cities But even Keelung's scallion pancakes are different Including the Zhou family with long queues on Xiner Road and the Chen family on Zhongzheng Road To be honest, I really don't think there's much difference I personally like the dry noodles today. Dry noodles mixed with lard, the taste will not be too soft With a few slices of meat, I really can't stop The price of wonton soup with five extra-large wontons is great value A Taiwanese saying: It's just a very full mouth But in terms of aroma, it's not the best wonton I've ever eaten Looking forward to other guides can be more precise Differences between scallion pancakes in Keelung let me give it a try