竹屋小吃 - Zhongzheng District

This local snack and seafood shop. The proprietress is kind. There is no price in the store, so ask when ordering. I personally think that only the small tube is good, but the rest is so-so... The fried baby dish is 280 yuan, which is a bit expensive in my opinion.

Seriously, it's not a shop that will attract people's special attention. Although the storefront is not luxuriously decorated But it's clean inside Good taste and reasonable price Four dishes and one soup for two is just right The boss will also recommend according to the number of people and make the right amount The stuff is fresh ?

This is the second seafood shop recommended by the locals. Next to the police station, the shop is small but clean. No rest at noon. The proprietress will patiently assist in ordering. The owner knows fish very well. At the same time, he used the fish calendar on the wall to explain the fish species and characteristics of the meal. He can see the owner's enthusiasm for fish, which is very interesting. By the way, I have gained knowledge. This time, the 2 people ordered fried water lotus, fried ginger tube, flying fish roe omelette, fried red tail winter (a limited hidden menu, only available for one month each year), egg fried rice, 1 bottle of 1250ml apple custard. The total amount is 870 yuan. The price of the hot fried restaurant, but the meal is very textured and standard, and the water lotus is not soft. The small tube is soft and hard fried just right, not too raw and not too dry, a bit salty, and the whole plate can be eaten up even the ginger. There are a lot of flying fish eggs sprinkled on the omelet, and it is sizzling and quivering. The local red-tail winter, within one month of birth, the meat is not dry and full, and it tastes super shabu-shabu, and the portion is super large. If you can't finish eating it, you can take it home with beer. Ban Niang never forgets to give a packet of pepper glass. .

A small shop hidden in an alley~ Big push flying fish roe omelette, nine-story tower fish maw is very special, Each dish is unique and the portion is quite enough!