胖媽媽碳烤燒餅 餅店
4.5/5
★
基於 8 評論
Contact 胖媽媽碳烤燒餅 餅店
| 地址 ： | 203, Taiwan, Keelung City, Zhongshan District, Zhongshan 2nd Rd, 75號胖媽媽碳烤燒餅 餅店 |
| 電話 ： | 📞 +889888 |
| 分類： |
熟食店
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| 城市 ： | nd Rd |
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海
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海軍大將 on Google
★ ★ ★ ★ ★ 很好吃！經濟實惠！蔥油餅不油、又Q 很香！老闆超好的！推！讚
 delicious! Economical! The scallion pancakes are not oily and the Q is very fragrant! The boss is super nice! Push! great
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李
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李祖暉 on Google
★ ★ ★ ★ ★ 在基隆眾多的傳統燒餅店中，地點雖不在市中心但味道表現最為出色
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小
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小婦奢買愛蜜粒Amily. on Google
★ ★ ★ ★ ★ 純樸的老店面卻藏著好吃的餅食，鹹酥餅跟甜酥餅一顆15元比在夜市買的還大顆。槓子頭下午才有製作，避免撲空可以打電話預訂，其他餅食也是晚一點就沒了
The pristine old storefront hides delicious biscuits. The salty shortbread and sweet shortbread are bigger than those bought at night markets at 15 yuan. Gangzitou is only made in the afternoon, so you can call to make reservations to avoid being empty. Other cakes and foods are also gone later.
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林
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林佩蓉 on Google
★ ★ ★ ★ ★ 老闆幽默，老闆娘健談，東西平價好吃?～
鹹酥餅裡頭有包不少肉跟蔥(以這個價位來說CP值超高！);甜酥餅有白糖、黑糖、芝麻的選擇，真的大推！老闆比較不會行銷，但東西都很真材實料！希望小店生意興隆！??
The boss is humorous, the boss is talkative, and the things are cheap and delicious ?~
There are a lot of meat and green onions in the shortbread cookies (for this price, the CP value is very high!); the shortbread cookies have white sugar, brown sugar, and sesame options, which are really popular! The boss is less able to market, but the things are all real! Hope the business of the small shop is booming! ??
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A
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Aniki on Google
★ ★ ★ ★ ★ 朋友推薦分享、基隆晨間美食又一必再訪之處！這次品嚐的是大陸餅，外酥內軟炭香氣四溢內包著香蔥！吃起來令人心情愉悅！
Recommended by friends to share, another must-visit place for Keelung morning food! This time I tasted the continental pie, the crispy outside and the soft charcoal fragrance overflowing with chives inside! It tastes pleasant to eat!
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竹
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竹子邦 on Google
★ ★ ★ ★ ★ 燒餅很Q軟也香，甜燒餅也烤得很酥，這次買的是白糖跟黑糖口味
The biscuits are very soft and fragrant, and the sweet biscuits are also baked very crisply. This time I bought white sugar and brown sugar flavors.
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J
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Jerry阿貝 on Google
★ ★ ★ ★ ★ 好吃！鹹酥餅的內餡很像胡椒餅，外皮酥脆吃得到麵粉香，感覺是很樸質的原料手工製作，沒有加些有的沒的，真正吃得出老闆娘的用心和熱情。吃東西的感受是很主觀的，個人意見僅供參考
good to eat! The filling of the savory pastry is very similar to the pepper cake. The outer skin is crispy and you can taste the fragrance of flour. It feels that it is made by hand with simple raw materials. Without adding anything, it can really taste the intention and enthusiasm of the proprietress. The feeling of eating is very subjective, personal opinions are for reference only
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f
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fong on Google
★ ★ ★ ★ ★ 大陸餅（蔥花餅），炭火爐貼壁直火烤成，炭香味足，口感外脆內Q。
甜酥餅，皮脆硬，砂糖內餡，夠甜，個人喜歡。
蔥仔餅，口感偏硬脆，蔥香味濃郁。
註記，個人覺得，食客應該找適合個人口味的店家消費，不要要求店家改變店家口味與特色。
Continental pancakes (scallion pancakes) are baked on a charcoal stove against the wall.
Sweet shortbread, crispy skin, sugar filling, sweet enough, I like it.
The scallion pancake is hard and crispy, with a strong scallion flavor.
Note, I personally think that diners should find a store that suits their personal tastes, and don’t ask the store to change the store’s taste and characteristics.
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