七堵大菠蘿早餐店

There are many kinds of things, such as potato balls, chicken balls and other fried items are sold. Kala Chicken Thigh Burger (Spicy) tastes very similar to McDonald's Jin Spicy Chicken Thigh Burger and is delicious. Children sometimes come to help the boss, there are many people, and the speed is very fast!

It's delicious enough to flip RRRR over. It's so delicious! The only choice for Qidu, the future dream is to retire at the age of 40 and open a Taichung Pineapple!

I have come to eat a few times and it is not as exaggerated as today. I have waited for at least 30 minutes. The meals that come later are all served, and our drinks have not even come... After reminding it, it took -5-8 minutes to realize ?

My colleagues in this store have bought the company a few times before, and I just passed by and wanted to have a taste. I probably have two experiences inside. Of course, this review is just a personal sense of dining. If you love this store’s friends, You can just ignore it. Meals: Very diversified, with many different types of meals, it feels very rich, and the tastes are considered good, but if you come for the first time, you will feel a bit confused when ordering, and there is no paper menu. , The menu is all on the wall, so you can only stand there first to see what you want. White paper and pens are provided on the spot, and find a place to write to the clerk. This is a relatively inconvenient place, and pay special attention to the fact that the above is in the form of a main meal. If you want omelets, toasts, burgers, etc., you will be charged an additional 5-15 yuan, of course it depends on it. What are you going to do? It is marked with very small words on the main meal. It is really hard to see the first time I come, and it is really hard for those with poor eyesight. Therefore, it is easy to cause misunderstandings like the price you think is different from what the clerk actually calculates to you, but it’s better if you have a clear calculation. taste: The meal is not bad, but when I encounter take-out omelettes and find that they are frying, I don't like to eat a little burnt food, so I can only try to avoid it or not eat it. (I know someone will say at this time: Why don’t you respond to the store right now? Have you ever seen the takeaway and will open it one by one on the spot? It’s impossible for the store to do this, let alone us. Usually we go home to eat Only after I found out that the cut was too focused, I can only remind the clerk before doing it) Environmental space sanitation: Generally speaking, it is ok, not too messy, but the table and the table are crowded, the number of tables is not very large, so there will be more people taking out. service: I have used it several times, and this is where I am relatively unsatisfied. I know that the service attitude of many breakfast shops is not very good, but not all of them. There are also many breakfast shops that have very good service. This breakfast shop is mostly female waiters. I don’t know if it’s a regular customer relationship. I feel that the attitude of the service staff is not very good. The attitude of the regular customers is much worse. I even feel impatient with the questions raised by the customers...but... just because they don’t. I understand your meals, don’t you? I hope this can be improved. After all, not every customer is a regular customer. If you don’t understand the menu, you will inevitably have some questions.?️ in conclusion: The meal is good and delicious, the price is not considered cheap, it is considered to be the upper-medium price (similar to the price of the chain breakfast shop). The quality is fair, and the food is not unpalatable. The menu is only available on the wall. The first time you come, you only You can stand there staring at the wall, then find the meal you want to eat, find a place to lie on the counter and write the meal you want. The attitude of the service staff is not very good, very impatient, not very friendly to the guests, and not very good at viewing. Maybe I only went there twice, but twice is enough... I just hope the store can improve this problem, or it doesn’t matter if I’m the customer.

Sometimes Internet reviews and the emotions of the shop staff cannot always be the case. A good breakfast shop in Qidu District. Although the shop is old but the staff is polite, the food is much better than the nearby breakfast. You still need to step on it to know if it is good. it is good.

I’ve bought it many times. I don’t care if the clerk is impatient. I want to say that the business is very busy, it is inevitable to be misunderstood without expression As a result, I learned today that the clerk missed the take-out meal and didn’t make it. I went back to respond and ordered another one and I was murdered. The taste is pretty good, but I don’t have to consume it and feel angry Your store will go bankrupt in this way sooner or later Think you have only one breakfast shop in the world? It turns out that poor attitude is not because of busy business You can go eat if you want to be scolded

Every time I look at the female clerk, the mask is always worn on the chin Although it is now open for indoor use, it does not mean that the clerk can also not wear a mask During the epidemic prevention period, such a wrong demonstration was carried out, which is really bad.

During the epidemic, guests are not allowed to talk during breakfast. Other breakfast shops or restaurants have this rule, just you? Tube so big? When there are no customers, the clerk does not chat in the store, and even chats with regular customers, so are there two sets of standards? The real-name system has not been implemented yet. If you see unfamiliar customers, you will ask for the real-name system, and if you see regular customers, you don't need the real-name system? I saw several very skilled people walk into the counter to order food, and the other party didn't scan or remind them. Wouldn't this be a breach of epidemic prevention? Are regular customers privileged? There is no menu, and the guests are asked to use a piece of white paper and a pen to write down the meals they want to eat, but they have to look at the meals and prices on the big blackboard. , and don't know the price at all, right? Is it difficult to write to guests with a menu? Is it necessary to save money to this point? People in Taipei have menus that can be written, but you don't have them? Don't say anything because the dishes on the blackboard will always change? There is nothing to change at all, and such a word-by-word writing will waste the guests' time. I don't know what other people do, but I don't love this store, and I won't visit it again in the future!