龜吼新小微漁坊 - Wanli District

It is definitely the first choice for seafood in Guihou Fishing Port! The seafood is fresh, sweet and full, and the service attitude is excellent. The two of us ate every plate without even the soup left. XD We came to the precious seafood to eat seafood, and we knew how delicious it was. Today's flower crab and small The rolls are finger-sucking aftertaste! In the past, when I came with the elders, the elders ordered food, this time I can only eat what I want! The price is reasonable, the speed of delivery is medium and high, the seafood is very fresh and amazing, there are many crab paste, crab eggs, and full crab meat. Other seafood like shrimp, sea melon seeds, and oyster crisps are of medium-to-high level. The ingredients are fresh and the cooking is good. Worth a visit ??

On the first day of the fourth day of the fourth day, I came here to report after visiting the Jinshan Temple of Wealth. Google shows 9:30 business is actually 10:00 There are not many places to park on the white line nearby There is a paid parking lot opposite the store It is very convenient to arrive at the parking fee with consumption I came here today because I ate breakfast, 3 large and 1 small are not many 1️⃣Steamed flower crab (780/880 yuan per catty) 2️⃣Boiled Shrimp 3️⃣ Garlic fresh oysters 4️⃣ Sands medium roll 5️⃣Fresh fish miso soup 6️⃣ Fried Noodles (Gift from the Boss) A total of $1,650, a person who eats around 400 is super supportive and super satisfying The proprietress is warm and hospitable. As soon as you enter the door, you first say hello to a happy new year. Checked the turtle roar many seafood restaurants In the end, Xin Xiaowei was right. On the weighing of pounds, clearly marked I'm very relieved that I won't change the day or lose two points. Wait about 15 minutes to be seated First, the fresh shrimps are blanched in Sichuan, and the shrimp shells can be separated with a gentle push The freshness is very enough, the shrimp head is full of shrimp paste Garlic fresh oysters and golden sand rolls are so big that I can't finish them all The fried noodles are fried with sand tea, and the noodles are not soft and rotten. The store also provides free all-you-can-eat rice Specially recommend the fresh fish miso soup Usually leftover meat from salmon sashimi You can exchange for live fish, one fish and two to eat The lady boss especially recommends changing live fish It's a pity that I really can't eat it, I will definitely try it next time I come The child drank six small bowls of soup and was full of praise Really recommend this seafood restaurant Don't hesitate if you are looking for another restaurant in Guihou Give it a try and you'll be a customer right away!

After you are seated, the store staff will provide a menu, The number of dishes to be ordered will also be suggested according to the number of people in the party. The following are the dishes to share this time~ Fried sea melon seeds (a must-have for rice!) Stir-fried with chili, nine-story tower, shredded ginger, and garlic The grains are full and will not be overripe, no sand is eaten The proportion that is not fried is relatively small, It feels thicker and less salty There is no thirst that is often felt in ordinary fast-food restaurants after a meal Stir-fried rags with garlic and fenugreek Fresh water lotus adorned with my hometown flavor "Ancient flavor seasoning helper - rags" No earthy taste, crisp and not greasy, the taste is sweet and full, juicy and not flat Sashimi plate Cut flower salmon belly rich in fat, delicate and tender meat The selected parts of the swordfish are not thick in fish meat fiber. The taste is dense and refreshing Unlike the common common swordfish with tendons, I like to drizzle some fresh lemon juice on the sashimi, with a hint of shredded radish for better flavor~ Sichuan Hot Sauce (with Five Flavor Sauce) The whole is not too hot, and the degree of maturity is moderate No fishy smell, dipped in five-flavor sauce The whole Taiwan is full of flavor ~ the taste is "lost and green"! This time our fresh fish protagonist "black snapper" Commonly known in Taiwanese as "Haige", about $1100 (weighing), eat two fish Little Science: It is hermaphrodite, can change sexually, and likes to eat oyster meat Grilled Black Snapper The meat is tender and delicate, and the fishbone is generally too large The Q bombs grilled by the fish skin store are gummy Although the store has pepper and salt, But I feel like eating it with the meat It's delicious to eat directly~ Black snapper fresh fish soup Take the fish head and add some clams A little scallion, shredded ginger without too complicated seasoning, Every sip is delicious It tastes like the fish soup that my mother cooked for me! Whether the fish is new or not, you can know a thing or two through a simple way of conditioning The store service is super friendly and warm Ordered soup when staff passed by Will ask if I need to reheat the soup Prawn Salad Fresh! Crispy! Cool! I thought I was eating table dishes Took a few bites and thought I was eating lobster! freshly roasted It feels like a simple bake Eat the most original seafood I would love to pair it with a bubbly drink!! must be perfect Serve a plate of "taro balls", even if it is a gift, The taste is not sloppy at all, The filling is dense and soft, you can eat a whole piece of taro Four people eat about $3200, fresh and delicious at a reasonable price, will recommend others to eat~ You can follow my ig: imcoidjz (homonym IM cute drop Qiao Li) ruffian state & FB fan page : Qiao Li, who is happy to enjoy the sky

The lady boss is very warm and kind When ordering, it will also recommend dishes suitable for seafood Restaurant dining environment is clean fast serving Too bad the seats are a little crowded But the aunts who serve are very polite It's a comfortable restaurant 7 persons including a bottle of apple cider NT.6000 There are garlic lobster, prawn salad, golden sand roll, curry bread Sashimi, beef with spring onion, fried clams, fried crystal fish, fried snail meat Fried Rice, Chow Mein, Cabbage and Spinach Free rice here Finally, taro balls are served as dessert Fresh ingredients, delicious taste and reasonable price Only the new dishes of curry bread feel popular It's not that the taste is bad, it's just that the public tastes are not bad but not distinctive. And it doesn't sell well But after consumption, I feel that the CP value is good Whether it is 2-4 people or a large table of 10 people It is a good choice for dining in Wanli

Easy parking, friendly staff The rice is all-you-can-eat, the seafood is very fresh, and the cooking taste is also very good, praise ? Almost all seafood is weighed ate that day 2 abalone - 290 yuan Shrimp - 300 yuan Spring Onion Rolls - 300RMB Scrambled eggs with sea vegetables - 200 yuan Grouper 2 eat - 920 yuan Really push the grouper, the meat is delicious and delicious ?