基隆廟口22號蝦仁羹 豬腳

3.5/5 基於 8 評論

Contact 基隆廟口22號蝦仁羹 豬腳


200, Taiwan, Keelung City, Ren’ai District, Rensan Rd, 22號攤位基隆廟口22號蝦仁羹 豬腳
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Love jasonmomoa Mera on Google

豬腳好吃夠軟適合跟我一樣阿罵牙口人類?醬料偏鹹要適量 滷肉飯的米飯是濕潤型而非今大粒粒分明的飯喔
The pig's feet are delicious and soft enough to be suitable for human beings like me ? The sauce is too salty and needs to be moderated The rice of Braised Pork Rice is moist type instead of big grained rice.
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Ric Liang on Google

內用自己佔位(站在要吃完的人後面) 看起來可以提個翻桌率? 滷肉飯是偏甜口味,個人很愛。 豬腳可以分別點腿肉(肥/瘦)、中段、蹄 蝦仁羹灑上胡椒超讚。 早一點到有機會吃到豬腳筋
Use yourself to occupy the seat (stand behind the person who is about to finish eating) It looks like it can improve the table turnover rate ? Braised pork rice is a bit sweet, I like it very much. Pork feet can be ordered separately for leg meat (fat/skinny), middle section and hoof The shrimp soup sprinkled with pepper was awesome. Arrive early to have a chance to eat pork hamstring
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Sung Jack on Google

滷肉飯$20,非常好吃,標準吃完嘴巴會黏黏的,搭配超紅蝦仁羹$60,很特別,羹給的很多,湯不夠還可以加,豬腳肉$100就比較普通,但也好吃
Braised pork rice is $20, which is very delicious. After standard eating, the mouth will be sticky. The super red shrimp soup is $60, which is very special. There is a lot of soup. You can add more soup if the soup is not enough. eat
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Anny T. on Google

能在廟口生存這麼久的店家口味一定有一定水準,之前吃豬腳肉100覺得好像有點小貴,今天吃豬腳中段,心想沒什麼肉應該也是100吧?結果竟然要180,真的有小嚇到!
The taste of the store that can survive in Miaokou for so long must be of a certain standard. I used to eat pork trotters for 100 and thought it was a little expensive. Today, I eat the middle part of pork trotters, thinking that it should be 100 if there is no meat? It turned out to be 180, which is really a little scary!
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Chris Lai on Google

每一品項都好吃,調味有自己獨門的味道!蝦仁很鮮、湯非常順口!豬腳肉部位各種口感分明,軟嫩Q彈,內用完馬上各包幾份帶回去給家人吃。
Every item is delicious, and the seasoning has its own unique flavor! The shrimps are very fresh and the soup is very smooth! The pork knuckle parts have distinct tastes, soft and soft, and pack a few portions as soon as they are used up and take them back to the family for eating.
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Alice Huang on Google

每一次來基隆廟口都一定會吃的蝦仁羹和滷肉飯,蝦仁羹如果想要再加湯可以跟老闆說,疫情過後都還沒有漲價,但可以明顯感覺旅客少很多。大家常點的豬腳可以選擇比較肥或比較瘦的部位,也可以選擇中段,供客人選擇。
Every time you come to Keelung Miaokou, you will definitely eat shrimp soup and braised pork rice. If you want to add more soup to the shrimp soup, you can tell the boss that the price has not increased after the epidemic, but you can clearly feel that there are many fewer tourists. You can choose the fatter or thinner part of the pig's feet that everyone often orders, or you can choose the middle part for customers to choose.
周韋宏Leo on Google

It is the most terrible experience in the night market.The taste of braised pork on rice is unappetizing and horrible.The attitude of owner is terrible.It is a nightmare.It is the best to choose this vender if you would ruin your trip and get bad mood.
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Vivian S. on Google

Just Ok. Came here after reading a blog about this. the Luroufan is really sweet and flavorful, not much meat but satisfactory. The shrimp thick soup is skippable at 60NT. Meh. Skip.

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