臭味香麻辣臭豆腐

The fried stinky tofu takes a long time Spicy, fast and delicious

2021/8 Ordering process during the epidemic, There is a number plate on the pillar next to the gate, There is a QR Code on the glass, There is a handwritten real name system on the table, Log in, With a small broken number torn off, Go to the innermost and find the available service staff to report the number. Order, pay, Then take out and wait for the meal to be called. Just tear off the number without ordering and paying, There will be no question marks, You have to go inside and report the number to order and pay. The number and the content of the meal are written on the small whiteboard, The staff will make meals directly, The number will be called when it's done. The greetings during this visit were quite thoughtful, The process is explained clearly. This time I ordered the braised beef pot 120, Spicy stinky tofu 60, duck blood 30, Braised pork rice 40, a bowl of white rice 10, A bowl of white rice with meals. The braised beef pot is very good value, the meat is sirloin, It's not too thin, but it's a pity that the soup is not spicy and a bit sweet. There are enoki mushrooms with radish and tofu, which is delicious. Spicy and stinky tofu, great, but unfortunately not hot enough, But the tofu is very tasty, and there are a lot of braised large intestines in it, which is delicious. A bowl full of duck blood, It's not too much for only 30. But the soup of duck blood and tofu, It’s not the same as beef soup, Duck blood soup is slightly sour and has no flavoring (with sauerkraut), The stinky tofu soup is slightly spicy and a little sour, so it tastes better. The beef soup is sweet. Ten yuan white rice is quite a big bowl, I thought it was a small bowl of smelly pot, a bit overestimating the amount of my supper. The final addition of Dalu pilaf 40... Is the only thunder. There are a lot of rice, the marinade has no aroma and rich saltiness, The top thin layer, It's hard to serve food, But it tastes a bit like eating oily rice, It should be an illusion given by the fan. I thought I had to wait a long time so I didn’t order the fried stinky tofu. It's a pity, This time I think everything except the stewed pork rice is worth the money.

Have you ever seen the number plate required to buy stinky tofu? It is located at the junction of Banqiao and Shulin in New Taipei City, next to Kunlun Park, Section 3 of Daguan Road. Free black tea is provided for internal use, but it has been suspended due to the epidemic. The average price of a cooking pot is 120, which is very popular, and the contents are no different from the general 140 stinky pot. Lu Rou Rice 25 is also a bigger bowl than a noodle stall. Its signature fried stinky tofu is more characteristic. It tastes like shortbread, crispy and crispy, and the additives are very simple soy sauce, sesame oil, garlic juice and other original flavors, rather than some ancestral special sauce (inside). Add nothing to see), eat with peace of mind and peace of mind. Opening hours: Tuesday to Saturday, 1900-2400 pm.

The taste is ordinary, the fried stinky tofu is ok Beef noodle soup is also good Clean environment Sometimes you have to line up in cold weather

This time I ordered the special fried stinky tofu. The fried stinky tofu is very crispy, and the top is covered with a layer of crispy garlic, which is delicious. The kimchi with stinky tofu is also delicious and it tastes very refreshing. Although the portion is slightly smaller, it is worth a try!

One of the civilian delicacies, impeccable, fried stinky tofu is one of the best in my heart, the shell is extremely crispy and the inside is soft and tender! Served with fresh aioli and sweet and sour pickles, absolutely! In addition, the spicy stinky tofu (soup) is also highly recommended, plus some prince noodles?, it's really good? Ps. The shop's hot sauce is super strong, I like to order medium spicy (the only side effect: I need to drink a 1000cc drink to relieve the spicy ?, but it is still the best with ice water ?)