韓式食館 - Banqiao District

What the hell did I eat? Both air-conditioning temperature displays show indoor 31 degrees But still don't turn on the air conditioner and then eat the pot? Is it too economical? If there are zero points I will give zero points

The price is cheap, and the seafood kimchi pot is only 85 yuan. At this affordable price, the materials and the taste are good, but the white rice is cold and dry. Only the boss is busy going in and out, so I have to wait a bit for the meal

The meals are ordinary, but the room is too stuffy and hot. The two air conditioners in the room both show 31°C and the air conditioner is not turned on, which is really a bit tormenting for those who choose to eat pot. The meat of yakiniku rice is cabbage fried yakiniku, which is different from common perception.

A restaurant run by real Koreans who come to Taiwan There are a few dishes that cannot be eaten in other Korean restaurants For example: pickled crabs in sauce, semolina soup Delicious food, some ingredients are not very rich But after comparing the price, the CP value is still very good worth eating Before the epidemic, restaurants that had to queue to eat Don't wait in line now, just go and eat When there are many people, it is very cost-effective to order a set menu + a single order ?

Open at 6:00 pm, finish ordering at 6:23, and serve the table at 7:10. There is one person in the field, one person in the field, and there are two groups of guests at the scene. The boss in the middle has also been busy making take-out orders, and the internal use has been pressing orders for a long time, and there is no explanation. The customer who can order food on the phone intimately says that he does not know when you are coming, so he does not dare to do it too early. Then the internal guests are not human, so don't you need to help them? At 7:23, a customer asked to take out, and the meal was ready at 7:30 for the guests to take away. It said that the time to prepare the meal was not particularly long, but the boss made a big mistake in the arrangement of the meal. The meal wasn't bad, but it wasn't tasty enough to have to wait so long. At the same time in other places have already finished eating and left. Sincere suggestion: if you want to eat it, it is best to take it out, don't use it inside, because it will be pressed for a long time.

I came too late today and the boss looked tired, so sorry. The food is really delicious and cheap, I will come early next time.

delicious ⭐⭐⭐ Services ⭐ environment ⭐⭐ Bibimbap is not bad, it tastes like a Taiwanese Korean meal. I think it should be renamed as Korean cabbage fried pork with spicy sauce rice (if it is spicy). It's far... (Stone pot is okay?) Ask, I must add a star to make it to order, but because the Taiwanese boss is the chef, so the meal needs to wait, and then don't expect service, the boss has no idea to explain, It's very personal to throw pens on the menu. It's a good idea to bring it in this remote area. There are about six guests for lunch. The price is reasonable, only cash and no parking spaces. The environment is a bit old, there is a lot of room for improvement, just sauce #letsguide #localguides #Taiwan