丫丫炸雞
4.7/5
★
基於 8 評論
Contact 丫丫炸雞
地址 : | 220, Taiwan, New Taipei City, Banqiao District, Lane 35, Chongqing Rd, 1號丫丫炸雞 |
電話 : | 📞 +8897 |
網站 : | https://website--6857701036278252167234-skincareclinic.business.site/ |
分類: | |
城市 : | 板橋 Chongqing Rd |
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shu wei liu on Google
★ ★ ★ ★ ★ 老闆娘和老闆都非常客氣。豆乾酥脆,雞排內嫩外酥。下次會再回購?
The proprietress and the boss are very polite. The dried tofu is crispy, and the chicken steak is tender on the inside and crispy on the outside. Will repurchase again next time?
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U
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UC (caofeng) on Google
★ ★ ★ ★ ★ 好吃份量足,雞塊是帶骨的,很多汁
出餐速度也比附近其他炸物店要來的快
唯一一點就是覺得可以在單子上加入編號,客人交單後直接告訴他的單號,不然生意好時,老闆娘一個個講餐點內容,周遭客人在那邊我看你你看我?
或是有些人根本忘了自己點什麼就很好笑?
Delicious good portion, chicken nuggets are bone-in and juicy
The delivery speed is also faster than other nearby fried shops
The only thing is that I think I can add a number to the order, and the customer will tell him the order number directly after handing in the order. Otherwise, when the business is good, the proprietress will talk about the contents of the meal one by one, and the guests around me will see you and see me?
Or some people just forget what they ordered and it's funny ?
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K
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K L on Google
★ ★ ★ ★ ★ 突然想吃炸的 看到評論高試試看
老闆娘熱情推薦 必吃 人氣炸物
點了手工甜不辣.小份雞塊.豬血糕.私房豆干.雞排.豆皮.水晶餃
-手工甜不辣
味道蠻像魚酥or蝦味先 份量足
-雞塊
有骨頭.味道偏像鹹酥雞或排骨酥之間
普通
-豬血糕
就是豬血糕
-私房豆干
吃不太出來有什麼特別的 就是豆干?
普通
-雞排
味道跟雞塊一樣 只是形態不同 粉不會太厚
不錯
-水晶餃
一份3個 比沒炸還Q 還不錯
-豆皮(胡椒)
蠻常見的炸豆皮味道 口感酥脆 咬下去會有
踩到枯葉的聲音
Ps老闆娘也有推薦鳥蛋.不吃鳥蛋就沒點
Suddenly want to eat fried food
The proprietress warmly recommends the must-eat popular fried food
Ordered handmade sweet not spicy. Small portion of chicken nuggets. Pork blood cake. Private tofu. Chicken steak. Tofu skin. Crystal dumplings.
-Handmade sweet and not spicy
It tastes quite like fish cake or shrimp first
-Chicken nuggets
There are bones. It tastes like between salty crispy chicken or short ribs
ordinary
-Pork Blood Cake
It's pig blood cake
-Private dried tofu
There is something special that can't be eaten, it is dried tofu?
ordinary
-Chicken steak
The taste is the same as chicken nuggets, but the shape is different. The powder is not too thick
good
-Crystal dumplings
A serving of 3 is better than not fried
-Tofu skin (pepper)
The taste of fried bean curd is quite common
The sound of stepping on dead leaves
The proprietress of Ps also recommends bird eggs. If you don’t eat bird eggs, you won’t order
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Violet C on Google
★ ★ ★ ★ ★ 米血糕、豆乾、甜不辣是自己做的非常好吃!
尤其甜不辣濃郁的魚味很像在旗津才吃得到的真材實料。鹽酥雞醃漬的很好很夠味好吃,地瓜薯也好吃而且我不愛吃地瓜薯都覺得好吃了。
都很好吃下次會想試沒點過的感覺都很好吃,食材上都很用心,雖然沒有加蔥蒜九層塔看起來少一味,但吃起來很夠味。
Rice blood cake, dried bean curd, sweet and not spicy are very delicious!
In particular, the sweet and not spicy and rich fish taste is very similar to the real food that can only be eaten in Cijin. The salted crispy chicken is very well marinated and delicious, and the sweet potato potato is also delicious, and I don't like sweet potato potato, I think it is delicious.
All of them are delicious. Next time I want to try them. The ones I haven't ordered are all delicious. The ingredients are very careful. Although the nine-story tower without onion and garlic looks less savory, it tastes delicious.
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A
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Ada on Google
★ ★ ★ ★ ★ 標記已久的攤位,趁補習之前來點小物止飢
在老闆娘的推薦下點了無骨雞柳條$50&私房豆乾$20
(老闆娘很熱心的介紹了菜單上的餐點,但只有一個人吃不了太多先點2樣吃看看)
-雞柳條與一般市售的成品不同,比較像是雞肉條,炸粉也不會很多,調味很適宜吃起來蠻有飽足感的。
-豆乾吃起來很嫩耶!不像外面炸豆乾會變得乾乾硬硬的,豆乾是三角形下去炸的,內層中間還有用刀劃開,所以中間不會沒有入味咬開還是看到很白嫩的內裡
吃完這兩樣炸物一點也不覺得油膩~
五星推推?~~
下次想吃看看豆皮/鳥蛋/花枝丸/香菇
The long-marked booth, come before the tuition to stop hunger
On the recommendation of the proprietress, I ordered boneless chicken wicker for $50 & private dried bean curd for $20
(The proprietress is very enthusiastic about introducing the meals on the menu, but only one person can't eat too much, so let's order 2 dishes to see first)
-Chicken sticks are different from general commercial products. They are more like chicken strips, and there is not a lot of fried powder. The seasoning is very suitable and it is quite satisfying.
-Dried tofu tastes so tender! Unlike the fried bean curd on the outside, it will become dry and hard. The dried bean curd is fried in a triangle shape, and the inner layer is cut open with a knife, so there will be no tasteless bite in the middle or a very white and tender inside.
After eating these two kinds of fried food, I don't feel greasy at all~
Five-star push ?~~
Next time I want to eat it, take a look at tofu skin/bird eggs/flower stick balls/shiitake mushrooms
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YY Chun on Google
★ ★ ★ ★ ★ 雞塊鮮嫩多汁,地瓜薯條外酥內綿密,薄薄的外皮內,香菇的多汁美味全鎖在裡頭,鳥蛋令人驚艷,豆皮酥脆也保有一點Q度,最基本的米血糕、甜不辣、芋頭QQ 也是我的宵夜基本配備。還會再訪的巷弄美食,食材新鮮,環境整齊乾淨,感覺的到老闆與老闆娘用心經營。
The chicken nuggets are tender and juicy, the sweet potato fries are crispy on the outside and dense on the inside, the thin outer skin is inside, the juicy and delicious mushrooms are all locked inside, the bird eggs are amazing, the tofu skin is crispy and retains a little bit of Q, the most basic rice blood Cake, sweet or not spicy, and taro QQ are my basic equipment for supper. The alleys and alleys that will be visited again, the ingredients are fresh, the environment is neat and clean, and I feel that the boss and the proprietress are working hard.
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Faki Yang on Google
★ ★ ★ ★ ★ 豆皮鬆脆,一點也不油膩,取而代之的是乾淨的豆香味!可能因為每天都換油,所以沒有油臭味?拜託點一下
老闆娘推薦的手工甜不辣,魚味滿滿,老闆很會炸,炸的整的膨發起來,外面一層脆脆的,超級讚!!!
豆乾也是先醃製過,很有味道
雞排外皮比較像派克那種麵糊類型的,但比較薄。
已期待下次購買了?
The bean skin is crispy, not greasy at all, and replaced by a clean bean fragrance! Maybe because the oil is changed every day, so there is no oil smell ?Please click on it
The handmade sweetness recommended by the proprietress is full of fish flavor. The boss is very good at frying, the whole fried puffs, and the outer layer is crispy, super awesome! ! !
The dried tofu is also marinated first, it is very flavorful
The outer skin of the chicken chop is more like the batter type of Parker, but it is thinner.
I am looking forward to the next purchase ?
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霏
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霏 on Google
★ ★ ★ ★ ★ 點了:
香菇:
外層酥酥,香菇多汁,喜歡。
豆乾:
應該有醃過,調味喜歡,外酥內軟。
雞屁股:
似乎是先沾了粉在炸,和以往吃到的口感不同,吃起來是軟的,不習慣。
豬血糕:
中規中矩。
雞柳條:
中規中矩。
水晶餃:
很特別,第一次吃炸的水晶餃,炸的QQ不會太硬,比煮湯的好吃。
芋頭QQ:
炸的很Q.。
整體感覺老闆的炸功頗厲害的,不會炸的過硬或過軟,都挺剛好的。
除了雞屁股吃不慣,今日點的都不錯。
Clicked:
mushroom:
The outer layer is crispy, the mushrooms are juicy, I like it.
Dried tofu:
It should have been marinated, the seasoning I like, the outside is crispy and the inside is soft.
Chicken Butt:
It seems to be fried with powder first, which is different from the previous taste. It tastes soft and not used to it.
Pig blood cake:
Moderate.
Chicken wicker:
Moderate.
Crystal dumplings:
Very special, the first time I ate fried crystal dumplings, the fried QQ was not too hard, it was better than the soup.
Taro QQ:
Fried very Q..
On the whole, I feel that the boss's frying skills are quite powerful, and it will not be too hard or too soft, which is just right.
Except for the chicken butt that I'm not used to eating, today's order is good.
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