當歸鴨 - Lane 78

Cheap and delicious, duck blood cake super positive

The duck meat here is not so delicious!

Auntie is very good. Angelica duck is the best I have ever eaten.

Cheap and big bowl of angelica duck soup is good, duck meat is not good, one person works and one person serves the boss very quickly

From snacks to big old flavors, the angelica soup does not have too much Chinese medicine flavor, the noodles are delicious, the duck intestine soup is taken out, the duck heart soup, the angelica duck noodles are oversized, the duck meat is juicy and not dried, and it is dipped in sauce There are two kinds of red and black, and the taste is more refreshing than any dipping sauce of angelica duck noodles. The proprietress has made it since she was young. The clinic next door was originally a western pharmacy and is now replaced by a clinic. This angelica duck stall is still supported by local people. There are many Angelica Duck restaurants around here, and most of them have not been long. Only this one has been open for decades and has received support from the locals. Of course, it has its own advantages, although it is only a small stall on the side of the road. The gorgeous decoration does not have air-conditioning, and in the summer, I sweat and eat. There is no high-profile Internet promotion, and there is no long queue, but it can survive for decades. It depends on real materials and the soup is delicious. Only by doing business in China can we continue to operate continuously.

Very delicious, very good, the taste of angelica duck is very good.

The old shop said less than 2-30 years, really delicious! In addition, the cut duck meat is tender and tender with gravy. The duck meat added to the duck noodles is relatively dry, but it is also a fragrant and tender piece. It is 100 years better than the duck meat noodle in the chain store. In addition to the angelica duck noodles, if you want to be lighter, you can eat and see the soup duck noodles, although it is clear soup, but the taste is also enough.

Angelica duck noodles are light and non-oily, duck meat is soft and not hard