鹿港海鮮熱炒 - Banqiao District

?Shu Fulei is a nine-layer tower fried egg, super thick and not pushable ? Looking back: ⭐️⭐️⭐️⭐️⭐️ Delicious: ⭐️⭐️⭐️⭐️✨ CP value: ⭐️⭐️⭐️⭐️⭐️⭐️ Price: 50-200 (average price 120-150) Recommend: Nine-story omelette, cabbage, green onion and beef, clam soup Address: Lugang Seafood Hot Fried ////////// Decline alcoholics ////////// Today, I suddenly wanted to eat hot stir-fry. In the drizzle, I drove through the other hot stir-fry. I did n’t open it or it was a bit expensive. A stir-fried vegetable requires 120 kinds. In the mood of experimentation, brave the rain to go to the "Cai Family Steak" to see if there is any good food. Unexpectedly, I met this hot stir! The first one is scallion and beef. I ate the scallion white first, oops! That scallion is really fat enough, crunchy and juicy, really foul! Beef is soft and tender, and tastes good too! Let's talk about two green dishes, one dish costs only 50 yuan! It should basically be impossible to order in hot fried restaurants! The dishes are very fresh. There are 10 yuan more cabbage but more fungus, which is also very good. The size is generally the plate of hot fried restaurants. The boys' fingers are in the palm of their hands. Next is our two bowls of soup. The clam soup tastes sweet without any impurities, and the taste of the clams is large (like the 50 yuan copper plate, the taste of the mouth is chewy! Ahhhhhhhhhhhhh ~ Too strong! Although there are not many, but 50 yuan a bowl, it is really worth it! Finally, the highlight is "Shu Fu Lei Nine-Story Pagoda Fried Egg". It was estimated that at least 5 or more eggs should be used. The area is probably as large as Shu Fu Lei. There is really no exaggerated "thickness", which is two centimeters! And the taste is also very good. The egg scent is very full after eating. I still have an aroma after an hour. I think it can really be tasted. It costs 120 yuan for a price and taste. It's amazing! It ’s rare to eat another restaurant that I ca n’t wait to recommend, because I think the Cp value is very high, and two people are very full after eating only 240, the focus is to eat hot fried! It's pretty cost-effective! So just go for it! # 新 北 美食 # 板桥 美食 # 热炒 # 九层 塔 炸 蛋 # 食 沫 多 # 鹿港 食品 热炒 # 鹿港 热炒 店 @ 鹿港 热炒 店

The portions and ingredients are good, the seasoning is less salty than the average hot fried restaurant, the most recommended is fried clams, big and fresh, the onion and beef is also very delicious! It's a pity that the salt and pepper ribs themselves have no taste, so add extra salt and pepper on the plate

#板桥江子翠美食 Nine-story pagoda omelette that is as thick as Soufflé ?$120 Each piece of oyster cake is full of fried powder evenly and deliciously in the pan $150 Stir Fried Mixed Noodles $80 Taiwanese Fried Noodles are soft but not bad Fried rice $70, pass the test, pretty good Hot fried restaurants are most afraid of being too oily and too strong (This very unique shop does not sell alcohol, and the hot-drum shop without alcohol is very chill) Fried rice and fried noodles are the signature test dishes of hot stir-fried restaurants. These two simple dishes test the skill of "wok-chi", which means that when the ingredients are stir-fried at high temperature, they use fierce firepower to quickly stir them in the pot. , The special aroma caused by the instantaneously high temperature of the ingredients, the evaporation of water and the contact with the pot body. Whether there is a soul, it depends on this qi~

Affordable, delicious fried rice

The ingredients are fresh and delicious, and the price is reasonable. The clams are large and spit thoroughly. The fried rice noodles are my favorite. I have eaten it many times and I have not encountered landmines so far.

Very family-style hot stir-fry is run by a family. There is no wine selling environment and customers are simple. Today, I ordered the signature nine-story omelette, which is like a baked egg, very thick and juicy. The fried noodles are not heavy and the noodles are not bad. The fried arrowroot has the spicy bean curd flavor, which is the heaviest taste of all the dishes. It is a bit salty after eating, but it is just right when paired with rice. Meat, the meat is more tender than chicken and more like fish, a restaurant that is completely unremarkable, will definitely come back